A shorten Labor government will consider mandating food reformulation targets and health star ratings. These are important moves in the fight against obesity and obesity-related conditions.
Women with polycystic ovary syndrome say they find it hard to lose weight. Here's what they can do to improve their symptoms and long-term health.
Research shows that many immigrants are healthier than Canadians when they arrive in the country. The longer they stay, the more their health declines.
Teenagers in Sydney and Melbourne are going on a year-long diet that involves intermittent fasting. It sounds extreme but there are pros and cons to the Fast Track to Health trial.
Colorectal cancer rates among older adults have been declining, but diagnoses in adults younger than 50 have increased. As Colorectal Cancer Awareness Month winds down, a researcher offers insight.
If any other condition affected as many children and contributed to as many long-term health problems as obesity does, we would have had an action plan long ago. But it's not too late to start.
Many diets make the case that eating certain types of foods will improve your health while redeeming our society and saving the planet.
At the turn of the century, the greatest threats were posed by infectious diseases today, the biggest threats are posed by lifestyle diseases.
Your body doesn't know when you've overeaten, but exercise can help.
Global experts warn that excessive screen time increases the risk of obesity, low physical fitness, anxiety and depression.
The rise in obesity parallels the increase in bowel cancer. Highly processed foods and alcohol could also play a role.
People with obesity earn less and have a harder time finding work.
Diet-related illnesses cost more than US$1 trillion and immeasurable human suffering and pain. Policymakers are beginning to understand that it makes sense to support food-as-medicine initiatives.
We need to change how we produce, ship, eat and waste food to improve our health and that of the planet.
What you remember of your last meal affects when and how much you eat next time around. Neuroscientists have now identified neurons in the brain's hippocampus that are crucial to this process.
New research sheds light on how identifying and describing emotions may influence eating behaviour and weight.
From romance to job interviews, people living with obesity are less likely to be successful.
Moralistic talk about food, exercise and bodies has its roots in Christianity and is perpetuated by corporations. Collectively, we can resist.
It may not be popular, but an increase in the cost of alcohol would make us drink less and consume fewer kilojoules.
Scientists manage to boost brown fat in mice with a molecule called BMP8b. Could this be the future for treating obesity?