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Articles sur Farming

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In the last two decades alone, Canada has lost nearly 150,000 farmers with the current population standing at just 260,000. Barriers to farming need to be addressed to mitigate this loss. (Shutterstock)

Canada’s agricultural policies need to better serve local farmers and communities

The impact of agricultural issues extends far beyond the farming community. Current social crises, including biodiversity loss and food inaccessibility, affect everyone.
Aisha Azzam — the subject of a documentary film about preserving Palestinian food culture in exile — in a scene from the film, overlooking the Dead Sea to the Palestinian territories. Cinematographer: Guochen Wang (Author provided)

Palestine was never a ‘land without a people’

Modern settlers to Palestine viewed the desert as something they needed to “make bloom.” But it already was, thanks to the long history of Palestinian agricultural systems.
Second-generation dairy farmer David Janssens walks through a pasture of dairy cows at a farm in Surrey, B.C., in August 2018. Canadians and policymakers should support systems that allow for valuable food industries to flourish, rather than dismantle them. THE CANADIAN PRESS/Darryl Dyck

In defence of Bill C-282: Canada’s supply management supports farmers while safeguarding consumers

If Canada wishes to preserve domestic farms and enhance food security, officials must have limits on what they can concede to American and other foreign interests.
William Edge, Shutterstock

Here’s how to fix Australia’s approach to soil carbon credits so they really count towards our climate goals

A group of agricultural and soil scientists has serious concerns about the way credits are awarded for soil carbon sequestration in Australia.

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