Closer political ties between Joe Biden and Justin Trudeau likely means a more constructive and co-operative approach to solving challenges between the two countries in the agri-food sector.
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Articles sur Agriculture
Affichage de 461 à 480 de 1438 articles
Food farmed in tropical and Mediterranean climates comes at a higher cost to biodiversity than that grown elsewhere.
New agriculture laws in India could adversely impact the lives of millions of small farmers who struggle with low wages. Farmers are right to protest against laws that jeopardize their livelihoods.
Young people typically see farming playing some role in their future as they prefer to remain in their rural homes, although few respondents want only to farm.
Plant scientists hope to avoid a repeat of the GM foods debate from two decades ago.
A new federal antipoverty program for both rural and urban areas is part of the solution, but the power of Big Ag, lack of internet and struggling towns need attention, too.
When a pandemic hits, questions that immediately arise include what impact there will be on public health, the economy and other aspects of society. Another set of questions involves response priorities…
The first Threatened Species Strategy fizzled out last year without making a big difference to conservation. With the next strategy due to roll out this year, let’s look at what needs to change.
Researchers have unearthed a ‘biological switch’ which could boost crop yield worldwide.
Humanity is destroying Earth’s ability to support complex life. But coming to grips with the magnitude of the problem is hard, even for experts.
The process that brought you your morning latte could have produced half a kilogram of CO₂.
Agricultural mechanisation can be accompanied with appropriate policies that help to harness its potentials while minimising potential negative effects.
Our research shows we could feed the world sustainably – but conservation will have to become a lot more proactive.
Deforestation in Brazil recently reached a 12-year high, prompting France to cut soybean imports from the country.
Despite the many jobs on offer, agriculture courses are struggling to attract students. A visionary curriculum is needed that is as exciting, diverse and challenging as the sector itself is becoming.
As African economies recover from the COVID-19 pandemic, governments should explore technologies like global positioning systems and blockchain for use in the registration of land rights.
Could bioengineered potatoes play a crucial role in food security?
Healthy soils are vital for food, biodiversity, and a healthy planet, but this below-ground world is often overlooked. The launch of the State of Knowledge of Soil Biodiversity Report highlights this.
Alternative farming models, like wood pasture grazing, would allow the UK government to maintain food production while regenerating ecosystems.
Humans have caused ecosystems to collapse on purpose for millennia, to grow food or build settlements. But unplanned collapses are a different matter.
Les contributeurs les plus fréquents
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Senior Fellow, Department of Agricultural Economics, Stellenbosch University
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Assistant Professor, Department of Entomology; African-American Studies, University of Illinois at Urbana-Champaign
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Research Fellow, Tegemeo Institute, Egerton University
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Soil Scientist, Australian Centre for International Agricultural Research
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Chief Executive Officer, Australian Centre for International Agricultural Research; Professorial Fellow, Fenner School for the Environment and Society, Australian National University
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Former Foundation Professor of Animal Welfare, University of Queensland, Curtin University
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Professor of the Practice of International Development, Harvard Kennedy School
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Professorial Fellow, University of Canberra
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Emeritus Professor, Poverty, Land and Agrarian Studies, University of the Western Cape
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Professorial Fellow, Institute of Development Studies
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Professor & Director, Primary Industries Climate Challenges Centre, The University of Melbourne
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Professor of Natural Sciences, UCL
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Senior Analyst, University of Pretoria
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Associate Professor, Institute for Sustainable Futures, University of Technology Sydney
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Visiting Adjunct Professor, School of Governance, University of the Witwatersrand
