Articles sur Food security

Affichage de 21 à 40 de 237 articles

‘Silent Spring’ author Rachel Carson testifies before a Senate Government Operations Subcommittee in Washington, D.C. on June 4, 1963. Carson urged Congress to curb the sale of chemical pesticides and aerial spraying. AP

Would Rachel Carson eat organic?

Did Rachel Carson catalyze the organic farming movement, as many advocates claim? Or would she reject their ban on synthetic fertilizer and see organic as an inefficient way to feed the world?
Farmed fish like these carp now make an important contribution to global food security. Ben Belton

Let them eat carp: Fish farms are helping to fight hunger

Many critics say that fish farms mainly sell their output to wealthy countries and don't provide much benefit to poor people in producing countries. Three aquaculture experts show why this view is wrong.
Lagoons and vineyards from Gydo Pass in the Western Cape. Water is crucial for such commodities. Shutterstock

How Western Cape farmers are being hit by the drought

In periods of water stress, farmers need support, research assistance and empathy from governments and competing water users.
A Zimbabwean man harvests maize from a field outside Harare. Reuters/Philimon Bulawayo

Why reducing post-harvest losses is a priority for Africa

The Food and Agriculture organisation estimates that 30 to 40% of total food production is lost before it reaches the market. The losses in Africa are greater and sustainable strategies are needed.

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