Articles sur Food sustainability

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A large proportion of Australia’s perishable vegetables and fruit, such as strawberries, are grown on city fringe farmland around Australia. Matthew Carey

The key to future food supply is sitting on our cities’ doorsteps

Australia's city foodbowls are an important part of the nation's food supply, but they're under increasing pressure from growing populations.
Melbourne is powered by the coal-fired stations of Gippsland, which illustrates the problems with any urban strategy that neglects regional roles and interests. AAP/Julian Smith

‘The urban’: a concept under stress in an interconnected world

City-centric thinking arguably obscures connections between 'humans' and 'nature', and 'urban' and 'rural' or 'wild'. Growing evidence of the depths of these links is testing the concept of 'urban'.
Sydney’s farms on the urban fringe produce 10% of the city’s fresh vegetables. Alpha/Flickr

Urban sprawl is threatening Sydney’s foodbowl

Farms on Sydney's fringes supply 20% of the city's food. That could drop by more than half if urban sprawl isn't kept in check.
With growing pressures on our land, the aim will be to ‘farm smarter, not harder’. choctruffle/Flickr

Agriculture in Australia: growing more than our farming future

AUSTRALIA 2025: How will science address the challenges of the future? In collaboration with Australia’s chief scientist Ian Chubb, we’re asking how each science discipline will contribute to Australia…
Your mum was right: it’s good for you to eat your veggies. Yet a recent survey found one in four Australians ate none in a typical day. shashinjutsu/Flickr

Healthy diet, healthier planet

The way we currently produce food around the world contributes up to 20-30% of the world’s greenhouse gas emissions and accounts for 70% of all human water use. But is it possible to eat well and take…
The future of a sustainable humanity starts and ends with good food and nutrition. Paula Bailey

Food lies at the core of a healthy, sustainable society

The fundamental role of food is to provide nutrition for the body but it is much more than that. Food lies at the heart of our health and the health of our environment. Food affects international relations…

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