Every now and then, Canadians will take a stand against the U.S. by choosing Canadian items over American ones at the grocery store. Unless they cost more -- and most often, they do.
New technologies do not discriminate between the promotion of a healthy or unhealthy diet. It’s how we apply them that matters.
Restaurants are playing an increasingly influential role in how we live. We not only patronize them more often, they also influence our choices at the grocery store.
Canada's bricks-and-mortar grocery stores are in trouble due to stagnant food prices and changing consumer preferences. More grocery store closures are likely on the horizon.
Loblaws' reputation has taken a hit following the bread price-fixing scandal. But will it do prolonged damage to Canada's biggest grocery chain?
Canadians are increasingly invested in their food -- where it comes from, how it's produced, and whether it's healthy. Here are some predicted food trends for 2018.
Online grocery shopping is a potential growth area for Canadian grocery chains. Yet Canadians are proving to be lukewarm about buying groceries online, preferring to shop in stores.
Canadian consumers could benefit from the Competition Bureau’s investigation into the so-called bread cartel, but not in a way they think. Here's how.
The “grocerant” model is going mainstream, and it’s not just because of millennials. A wide swath of consumers from different demographics are demanding the convenience of a grocery store/restaurant.
Amazon has pledged to continue slashing prices at Whole Foods now that it's acquired the organic food mecca. Will that mean more affordable organic food for more people -- delivered overnight?