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The price of butter has risen by 60% globally over the past twelve months. Why is this occuring and what are the implications for Australia?
The low iodine concentration in milk substitutes may mean consumers are at risk of iodine deficiency.
Gym-goers are going crazy for these products. It's time for a reality check.
A photographer’s rendition of the neo-Nazi milk fetish. Milk has been a symbol for Nazis for decades.
The U.S.-based white supremacist movement that calls itself the "alt-right" has recently embraced milk as a symbol.
The health scare surrounding nanoparticles might lead to people abandoning formula unnecessarily, with serious impacts on babies’ health.
A widely publicised study that cast doubt on the safety of milk formula was misleading, based on dubiously reported studies and may have serious consequences.
And don’t expect chocolate ice cream, either.
Millions of Americans believe brown cows produce chocolate milk? The way the media reported this factoid raises questions about science literacy – but different ones than you may think.
Cows image via www.shutterstock.com.
The case of bovine leukemia virus shows how scientists monitor health risks in our food supply and why it's critical to revisit scientific conclusions when new technologies become available.
‘No more milkshake for me.’
New research shows why the milk of panda mothers is far better than formula.
The Australian dairy industry could consider a regulation model like that in Canada.
Government intervention in the crisis facing Australian dairy has opened the gates for suggestions of other types of regulation.
Former Murray Goulburn CEO Gary Helou, stepped down from the cooperative as the farmgate milk price plunged.
The break up of trust between dairy farmers and Murray Goulburn can be tracked back to the degregulation of the dairy industry.
The dairy industry faces a number of welfare and environmental issues.
Cow image from www.shutterstock.com
The dairy industry faces a number of welfare issues, and is a major contributor to greenhouse gases.
Australian and New Zealand dairy farmers need to get used to the low prices for milk as they represent the new norm in global markets.
Cooperatives like Murray Goulburn and Fonterra and dairy farmers need to accept that lower milk prices will be the new normal in a more competitive global market.
Feeling the burn.
It can take the body up to three weeks to fully recover from the strain of running a marathon, so here's some foods that are scientifically proven to help aid recovery.
In the mood for a cold drink.
The ability to digest dairy products enabled humans in some parts of the world to survive and thrive.
Got milk? China joins the lactose lovers.
Ignore the gloom around prospects for emerging markets. There are diamonds in the rough.
Breastfeeding reduces the risk of infections in early life.
A Harvard University researcher last week suggested western women stop breastfeeding after a couple of months to reduce the risk of passing potentially harmful toxins on to infants via breast milk.
Impala drink at a waterhole in South Africa’s Kruger National Park. Milk used in paint nearly 49,000 years ago could have come from their early antecedents.
It may have been a cultural tradition to use tempera paint that contained traces of milk on bodies according to a discovery at Sibudu Caves in KwaZulu Natal.
Farmers' protests against the big supermarkets demonstrates the importance of good supply chain management.
US Department of Agriculture
Across the world prices have dropped 64% as too much milk is being produced.
Is Daisy doomed to a life indoors?
The dairy sector in the UK is going through a period of high uncertainty. Not only are suppliers having to cope with retail price wars and the fact that milk prices are being reduced by the increasing…