Articles sur Organic food

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The science isn’t clear on whether organic foods can lower your risk of cancer. But eating plenty of fruit and veg – however it’s grown – can reduce your risk.

Research Check: can you cut your cancer risk by eating organic?

The participants who chose more organically grown foods over 4.5 years had slightly lower rates of cancer. But it doesn't necessarily mean one thing caused the other.
For many non-Muslims, the fast food carts that line the streets of New York City and San Francisco are their primary point of contact with halal foods. Guian Bolisay

For many Muslim grocery shoppers, a shifting definition of ‘halal' 

The halal food sector largely relies on industrially produced meats and produce. But more and more Muslims are using the Quran to interpret halal to mean food that's wholesome and humanely raised.
Suspected infestation of Macrophomina phaseolina, a “novel” soil pathogen, in the non-fumigated buffer zone of a strawberry field. Julie Guthman

Healthy to eat, unhealthy to grow: Strawberries embody the contradictions of California agriculture

California produces 90 percent of the US strawberry crop, but growers face curbs on toxic chemicals that have helped their industry expand. Can a system centered on mass production become more sustainable?
A worker handles meat at the Doly-Com abattoir in Romania in 2013 when Europe was facing a scandal over incorrectly declared horsemeat. The problem of food fraud and its health and economic implications affect a broad range of foods around the world, but technology could soon end the problem. (AP Photo/Vadim Ghirda)

How technology will help fight food fraud

Food fraud is a common problem that technologies such as blockchain and DNA fingerprinting can help to solve.
A man shops for avocados at a Whole Foods Market in New York on Aug. 28. The splashy price cuts Amazon made as the new owner of Whole Foods has attracted some curious customers. (AP Photo/Mark Lennihan, File)

Amazon’s appetite for disruption

Amazon has pledged to continue slashing prices at Whole Foods now that it's acquired the organic food mecca. Will that mean more affordable organic food for more people -- delivered overnight?
Genetically modified soybeans. Reuters/Bogdan Cristel

GM crops can benefit organic farmers too

Scientists are developing GM crops that don't need pesticides and other chemicals to help them grow. Isn't that what organic farmers want too?
Consuming bath milk is particularly risky because it may contain the deadly STEC E.Coli bug. Olga Prokopova/Shutterstock

Bath milk crisis must prompt better cosmetic safety regulation

The death this week of a Victorian toddler after allegedly drinking “bath milk” is a reminder of how dangerous some natural cosmetics can be. The product – Mountain View Organic Dairy’s Organic Bath Milk…
Canola fields: one of the battlegrounds of the debate over genetic modification. Michael Jones/supplied

WA’s court verdict on GM crops is a dose of common sense

In a landmark West Australian Supreme Court decision, a farmer growing a genetically modified canola crop has been spared the blame after his neighbour accused him of contaminating his organic farm next…
Eating an organic diet for a week can significantly reduce pesticide levels. Daniel Parks/Flickr

Eating organic food significantly lowers pesticide exposure: study

Eating an organic diet for a week can cause pesticide levels to drop by almost 90% in adults, research from RMIT University…

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