Ethereum, one of the world’s largest blockchains and host of decentralized finance, NFTs and billions of dollars’ worth of cryptocurrency, is poised to dramatically reduce its energy consumption.
Videos of humanoid robots dancing and performing backflips in the lab notwithstanding, robots that wash your dishes and fold your laundry are still years away. A roboticist explains why.
Richard Forno, University of Maryland, Baltimore County
Former Twitter security chief alleges in a whistleblower complaint gross security malpractice, with many employees having access to the social media platform’s code as well as user data.
When the Orion Crew Capsule orbits the Moon there will be no one on board. But the mission will mark a key step in bringing humans back to Earth’s dusty sidekick.
Artillery shelling, stressed-out technicians and power supply disruptions increase the chances of catastrophe at the Zaporizhzhia nuclear power plant, Europe’s largest.
Data collection is big business in the US, but a bipartisan data privacy bill rapidly moving through Congress promises to affect the information websites, social media platforms and all other businesses collect.
The metaverse is still unfolding, but it has been developing for more than a century. Rudimentary virtual worlds have existed – in imagination and reality – since the days of the telegraph.
Semiconductor chips are electronic devices that store and process information. Today they can contain billions of microscopic switches on a chip smaller than a fingernail.
While a US transition to renewable energy by 2030 is possible, streamlined policies with clear goals and incentives are necessary to get there, says an industrial engineering professor.
The late Christopher Alexander’s groundbreaking work on patterns has informed the development of technology for decades, but it’s the architect’s later work that holds the key to a healthier digital life.
Bringing advanced technologies to the ancient practice of farming could help feed the world’s growing population, but it could also open the door for people looking to disrupt the global food system.