Articles on Fatty acids

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A mix of fats, such as those found in nuts, avocados, salmon and olives, could be healthy and more satisfying. Craevschii Family/Shutterstock.com

Let them eat more fat? Researcher argues that a balance of types of fat is the key

When did eating become so confusing? In the 1960s, studies began to show a link between heart disease and dietary fat, and fat was demonized. As it turns out, fat is nuanced and may not be so bad.
Increasing the amount of exercise is one way to use the energy stored in fat cells, or to ‘burn’ fat. HoonQ/Shutterstock.com

How does your body ‘burn’ fat?

Trainers and fitness gurus often tell their charges how to 'burn fat.' But what does that actually involve? Here's a Speed Read on something that actually takes a fairly long time.
Exposure to omega-3 fatty acids during a child’s early years may play a role in reducing breast cancer risk later in life. (Shutterstock)

How fish may reduce your child’s breast cancer risk

New research suggests omega-3s from seafood to be more effective at reducing breast cancer risk than those from plant-based sources.

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