Articles on Supermarkets

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Is the “waterbed effect” - where manufacturers attempt to recoup discounts given to large retailers by raising prices for smaller competitors - an issue in Australia? AAP

Who suffers when retailers exercise their market muscle?

When a major retailer uses its countervailing power (or “market muscle”) to negotiate better terms from suppliers, should policy makers be concerned? In Australia, the debate has focused on dairy farmers…
Pharmacy retailing is the last frontier for large supermarket chains. Flickr

Is pharmacy the final frontier for supermarkets?

Australia’s two major supermarket retailers, Coles and Woolworths, already have vested interests in fuel, convenience, liquor, hardware, hotels, apparel, general merchandise and technology. While they…
The claim of “free to roam” is being challenged by the consumer regulator.

Impressions count when it comes to misleading consumers

Christmas is coming, which means consumers are out looking for great deals to fill stockings and feed the family. And for retailers and manufacturers, the temptation to add “spin” to their marketing is…
The budget shopper is alive and well - but what of the “ethical” shopper? AAP/Woolworths

We are what we eat: the demise of the ethical grocery shopper

In 1954, American consumer behaviour academic, Gregory Stone identified four different types of consumers. Consisting of 150 in-depth interviews, Stone’s research found there was an “economic” shopper…
Compared to countries like France, Australia’s food is expensive - but why? AAP

Mon Dieu! Why is Australian food so expensive?

I am fortunate to have recently returned from a holiday in France. While there I couldn’t help noticing the much lower price of many foods. Croissants and brioches retail for around $1.35 (1 euro) or less…

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