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Artikel-artikel mengenai Marine ecosystems

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Governments spend US$22 billion a year helping the fishing industry empty our oceans. This injustice must end

Governments all over the world are propping up overfishing. Now scientists have penned an open letter calling on trade ministers to implement stricter regulations against harmful fisheries subsidies.
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Loss, decay and bleaching: why sponges may be the ‘canary in the coal mine’ for impacts of marine heatwaves

New Zealand may see more sponge bleaching as the northern coastlines are already experiencing almost continuous marine heatwave conditions, expected to extend into the coming summer.
Warmer-water preferring fish species like sardines and squid may soon dominate seafood menus on the west coast of Canada. (Shutterstock)

Climate change is now on the menu at seafood restaurants

As the ocean temperature rises, many marine species are moving toward the north and south poles in search of cooler waters, thus rewriting the menus of seafood restaurants on the West Coast of Canada.
Marine ecosystems across Canada’s coasts, such as eelgrass meadows that provide an important habitat for juvenile species, are threatened by human activities and climate change. (Nicolas Winkler)

Canada’s marine conservation toolbox needs an overhaul to counter climate change

It is time to acknowledge and address the rapid shifts in Canada’s oceans. To meet this challenge, Canada’s marine conservation toolbox — starting with the Oceans Act — needs an overhaul.

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