Conventional agriculture offers farmers few choices about which crops to grow or how to raise them. A new approach uses computing to construct better strategies with lower environmental impacts.
Disiplin ilmiah, gaya jurnalistik
Artikel-artikel mengenai Sustainability
Menampilkan 61 - 80 dari 689 artikel
One year away from the 2024 Olympic Games, the grim reality of climate change is impossible to deny. How do we make the mega-event sustainable and avoid the pitfalls of greenwashing?
The Kenyan state has historically viewed forests in terms of production and economic development – not biodiversity and conservation.
Returns cost companies billions of dollars in lost sales. They also generate emissions and packaging waste. Two logistics experts offer some tips from psychology for more sustainable returns.
Less gold in the mines. Unrest in the camps. And a new fishery for the giant Murray cod which decimated their population. The 19th century gold rush has left a bad environmental legacy.
Returns are becoming a costly sustainability problem for retailers and the planet. A supply chain expert explains.
Energy firms are likely to lie about their corporate social responsibility to the environment. Their deception can be turned around for good if they are held accountable.
Coca-Cola has made ambitions climate and sustainability pledges, but marketing its products worldwide will always be a top priority.
Human civilisation is headed for collapse. Collectively, we are pushing planet Earth beyond the limits of endurance. There has to be a better way. Now a new book makes the case for systemic change.
In a saturated market, fatigued by gratuitous partnerships such as Nike x Tiffany & Co., this collaboration has been praised for its timeless authenticity.
Three forces are pulling down ESG’s once-rapid rise in the investment world.
When you buy seafood, you can’t be sure it is what it says it is – and Australian wholesalers are resistant to new traceability technologies.
A guaranteed basic income is a promising tool for contributing to sustainability and justice across agriculture and fishing sectors.
In light of the changes caused by the pandemic, it is clear that food autonomy as a frame of reference for reorganizing the Québec food system is not enough.
It’s estimated that 1.63 million tons of material will be produced in 2023 for wet wipes.
It’s a plant that is nearly impossible to obliterate, but new research reveals the best way of tackling Japanese knotweed in the most sustainable way.
Not since the adoption of the steel frame has there been a development with as much potential to transform the way buildings are conceived and constructed.
Our new report asks if achieving environmental sustainability should be a key goal for all Australian performing arts companies.
Compostable food waste bin caddies are the main sustainable use for bioplastics at present. Almost all bioplastics are ending up in landfill.
Communal meals to break fast can mean lots of single-use plastics. A switch to environmentally friendly principles is in line with Islamic principles through the ages.
Kontributor teratas
-
Academic Director, School for International Training, The University of Melbourne
-
Professor of Tourism, Griffith University
-
Associate Professor, School of Property, Construction and Project Management, RMIT University
-
Associate Professor in Architectural Engineering, Université catholique de Louvain (UCLouvain)
-
Chair, Monash Sustainable Development Institute & ClimateWorks Australia, Monash University
-
Professor of Ecological Economics, UCL
-
Professor in Construction and Environmental Assessment, The University of Melbourne
-
Postdoctoral researcher, TU Wien
-
Sustainable Development Solutions Network Manager, Monash Sustainable Development Institute, Monash University
-
Emeritus Professor of Urban & Regional Planning, University of Canberra
-
Senior Research Officer, BehaviourWorks Australia (Monash Sustainable Development Institute), Monash University
-
Canada Research Chair in Business Sustainability, Western University
-
Professor of Sustainability, Curtin University
-
Lecturer, School of Life and Environmental Sciences, Deakin University
-
Honorary Fellow in the School of Biosciences, The University of Melbourne
