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Articles on Farming

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By only focusing on how to keep food costs low, we risk ignoring the underlying causes of why people cannot afford food in the first place. (Ashley Jean MacDonald)

The true cost of food: High grocery prices are not the root issue

Many people are experiencing the sticker shock of higher prices at grocery stores. But the amount we pay for food often does not reflect the real social, environmental and human costs of production.
A well in Afanasyeva village, Mykolaiv region, damaged by flooding after the Kakhovka Dam breach. Anatolii Stepanov /AFP via Getty Images

Kakhovka Dam breach in Ukraine caused economic, agricultural and ecological devastation that will last for years

Breaching the Kakhovka Dam and reservoir had all the hallmarks of a scorched-earth strategy. Two expert observers of the Russia-Ukraine war explain this event’s destructive long-term effects.
A flash drought in 2012 dried out soil, harming crops in Kansas and several other states. John Moore/Getty Images

Farmers face a soaring risk of flash droughts in every major food-growing region in coming decades, new research shows

If greenhouse gas emissions continue at a high rate, breadbaskets of Europe and North America will see a 50% chance of a flash drought each year by the end of this century.
Vaccines help protect farm animals from various diseases. dusanpetkovic/iStock via Getty Images Plus

Vaccines using mRNA can protect farm animals against diseases traditional ones may not – and there are safeguards to ensure they won’t end up in your food

While mRNA vaccines are designed to last longer in the body than mRNA molecules typically would, they are also tested to ensure they are eliminated from livestock long before milking or slaughter.
Raising kids on a farm, as Kerissa Payne is doing, isn’t simple. Photo courtesy of Kerissa and Charlie Payne

Lack of affordable child care is hurting young farm families’ ability to grow their businesses – the US farm bill may finally offer some help

Access to affordable child care affects farm productivity, safety and ultimately the nation’s food supply. Farm families across the U.S. are struggling without it.

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