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Articles on Pubs

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A tapster delivers a frothing tankard to seated alehouse customers in this 1824 etching. British Museum

Coronavirus is taking English pubs back in time

The traditional English pub where customers stand at the bar to be served is actually a fairly modern addition.
There is little evidence that training alone reduces the propensity for over-service of alcohol. AAP/Alan Porritt

We need more than just laws to ensure responsible alcohol service

Responsible Service of Alcohol laws should be coupled with public discussion that encourages people to take responsible for their own drinking behaviour.

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