Clinical Professor of Economics, New York University

Karl Storchmann is a Clinical Professor of Economics at New York University. He is an applied micro-economist and his research focuses on issues related to agriculture, transportation, energy and the environment. He is a founding member of the American Association of Wine Economists (AAWE) and the managing editor of its journal, the Journal of Wine Economics.

Experience

  • –present
    Clinical professor of Economics, New York University