A time to join with close ones and, perhaps, open a dialogue?
Many are dreading meeting relatives for Thanksgiving after Donald Trump's surprise victory. A student of the cultural divide around climate change offers tips for opening dialogues on politics.
Members and supporters of the Arapaho and Cheyenne Native American tribes, 2014.
AP Photo/Brennan Linsley
A scholar of American Indian studies shares the lesser-known, true story of two men who stood up and spoke out against the murder of American Indians, and how they are celebrated as heroes today.
Shopping by smartphone is taking off.
Credit card and mobile phone via shutterstock.com
Americans' reliance on their smartphones and tablets will drive online shopping revenue to new heights – and could introduce new buying experiences as well.
AP Photo/Manuel Balce Ceneta
The presidential turkey pardoning draws on a language of forgiveness common to many religious traditions.
Why do we tell stories?
Want to build resilience in children? Tell them family stories of courage.
Low food miles: a farmers market in Pennsylvania.
Food is a big part of everyone's carbon footprint – about the same as electricity use. How can our diet make farming more planet-friendly?
Dutch painter Pieter Claesz’s Still Life with Turkey Pie (1627) features a cooked turkey that’s been placed back inside its original skin, feathers and all.
Most of the flavor combinations and traditions we've come to associate with the holiday date back to the Middle Ages.
What is the history of the Thanksgiving dinner?
Nast, Thomas, 1840-1902, Library of Congress
At a time when America feels divided and families face rifts, the history of Thanksgiving offers lessons in unity, generosity and faith.
What’s missing in the telling of this history?
Painting image via www.shutterstock.com
American textbooks confine the history of indigenous peoples to a distant past.
Should history textbooks be revised to include Native American voices?
The savory tastes so closely associated with Thanksgiving recall umami, which was ‘discovered’ more than 100 years ago by a Japanese chemist.
When you enjoy the delicious, savory foods of Thanksgiving, you're experiencing umami, the fifth taste, with a little-known history rooted in Japan.
Hungry for more than just the turkey.
Turkey image via www.shutterstock.com.
Our panel discusses the benefits of gathering for an annual holiday meal. Traditions and rituals give us a sense of identity and closeness with those we love – and come with mental and physical health benefits too.
This guy’s much in demand.
Economic theory suggests when demand goes up, so does the price, but oddly, it doesn't for turkeys ahead of Thanksgiving.
‘Jesus loves you,’ Nevada.
Twenty-three percent of Americans say they are not religiously affiliated. Our core values may be encouraging us to reject organized religion.
A Wal-Mart employee puts a bow on a discounted television ahead of Black Friday in Los Angeles.
The manic nature of Black Friday has often led shoppers to engage in fistfights and other misbehavior in their desperation to snatch up the last ultra-discounted television, computer or pair of pants…