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Articles sur Food sovereignty

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In the face of governmental efforts to dismantle Indigenous agricultural economies, Indigenous communities have made important strides toward food sovereignty. (Shutterstock)

Indigenous food sovereignty requires better and more accurate data collection

A lack of data prevents governments and agri-food organizations from knowing what kinds of supports should be provided to reinvigorate Indigenous agricultural economies.
Almost 30 per cent of Black households and 50 per cent of Indigenous households experience food insecurity. Bart Heird/Unsplash

Making our food fairer: Don’t Call Me Resilient EP 12

Our food systems are failing to feed all of us. In this episode of Don’t Call Me Resilient, we pick apart what is broken and ways to fix it with two women who battle food injustice.
U.S. reliance on food assistance is rising during the coronavirus pandemic as more people grapple with economic hardship. Spencer Platt/Getty Images

What is food insecurity?

A food policy researcher helps make sense of the lexicon of US food policy terms, and explains how they relate to racial justice.
Health Minister Ginette Petitpas Taylor, right, and nutritionist Jessica Cole look over samples of some of the food groups at the unveiling of Canada’s new Food Guide, January 22, 2019 in Montréal. THE CANADIAN PRESS/Ryan Remiorz

Canada’s new food guide: A fail on culture and sustainability

Canada’s Food Guide is a political document. It does not represent those who are poor, culturally marginalized and most at risk for food insecurity.

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