Instead of focusing their limited time, energy and finances in effective interventions in their gardens, many individual gardeners are falling prey to greenwashing.
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Artículos sobre Biodiversity
Mostrando 161 - 180 de 884 artículos
Australia has half as much forest as it did before colonisation. Restoring it can be hugely expensive. But new approaches can help
Governments and wildlife advocates are working to protect 30% of Earth’s lands and waters for nature by 2030. An ecologist explains why creating large protected areas should be a top priority.
Victoria is planning to engineer wetlands so more water can go to agriculture. It’s not a good plan.
Wildlife can take years or decades to respond to environmental changes made by humans.
What fossil records tell us about when the Earth was first covered by plants.
The 10-week pilot program Totemic Species in Schools shows how Indigenous science can be woven into the existing curriculum. Students, teachers and parents provided positive feedback.
Australia’s threatened species keep declining. But there are concrete ways to help, from wildlife friendly gardens to leashing your dog.
Scientists are predicting a record sargassum bloom in 2023. It’s already starting to wash up on beaches in Florida and the Caribbean and cause a stink.
Canada’s commitment to halt biodiversity loss can only be realized by weaving together Indigenous and non-Indigenous knowledge.
When we stopped whaling, the whales recovered. But our vital kelp forests won’t return without our help
Native plants help damaged landscapes by stabilizing soil, fighting invasive species and sheltering pollinators. Two horticulture experts explain what they’re doing to help develop new seed sources.
Last year was great for plant growth and river flows. But Australia is still on the brink of losing a slew of plant and animal species.
Although it has been considerably less studied than other environmental problems, salinization presents major challenges for biodiversity in freshwater and coastal areas.
To give native species their best chance of survival, we have to embrace ecosystem-based conservation – rather than trying to rescue individual species in isolation.
Protecting old and mature trees is the simplest and least expensive way to pull carbon out of the atmosphere – but proposed logging projects threaten mature stands across the US.
Recent advancements in the ways organizations measure sustainability performance could lead to a truly authentic approach to sustainability in the business sector.
Children and teenagers can add to our knowledge of the natural world through citizen science projects.
Victoria’s critically endangered Leadbeater’s possum is just hanging on, despite new plans and reserves aimed at protection. Plans to log some of its remaining habitat will not help
The findings suggest cold-blooded animals will be even hotter and hungrier in a warmer world than previously thought. This may increase their extinction risk.
Principales colaboradores
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Professor in Wildlife Ecology and Conservation, School of Life & Environmental Sciences, Deakin University
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Professor in Sustainability and Urban Planning, Leader, Interdisciplinary Conservation Science Research Group (ICON Science), RMIT University
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Professor, The Fenner School of Environment and Society, Australian National University
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Professor, The University of Queensland
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Distinguished Research Professor and Australian Laureate, James Cook University
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Senior Lecturer, Public Sector Management, UNSW Sydney
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Professor of Conservation and Sustainable Livelihoods, Charles Darwin University
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Professor in Conservation Science, School of Ecosystem and Forest Science, The University of Melbourne
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Professor of Conservation Biology, Charles Darwin University
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Jaana Dielenberg es Amigo de The Conversation.
University Fellow, Charles Darwin University
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Professor of Pyrogeography and Fire Science, University of Tasmania
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Matthew Flinders Professor of Global Ecology and Models Theme Leader for the ARC Centre of Excellence for Australian Biodiversity and Heritage, Flinders University
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Ecologist and Researcher, Flinders University
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Adjunct Asssociate Professor, James Cook University
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Senior Lecturer, School of Agriculture, Food and Ecosystem Sciences, The University of Melbourne
