Menú Close

Artículos sobre Vegetarian

Mostrando 1 - 20 de 29 artículos

Eating less animal proteins may help reduce the risk of future zoonotic viruses. (AP Photo/Seth Perlman)

How plant-based diets could help prevent the next COVID-19

Pandemic viruses arise from raising, harvesting and eating animals. Policy strategy for averting the next pandemic should include supporting those already seeking to make plant-based dietary changes.
Does being told that a veggie burger, like the one on the right, is better for the environment make you more likely to choose it over beef? AP Photo/Nati Harnik

Taste alone won’t persuade Americans to swap out beef for plant-based burgers

New research shows that consumers are more likely to choose a plant-based meat option if they’re informed of their social benefits – or the environmental costs of beef consumption.
From food to friend. WathanyuSowong/Shutterstock

Nudging meat off the menu

The world is coming round to meat alternatives, but we need to speed the process up for the sake of the environment.
Flexitarians are those who still eat meat, but only on a part-time basis. Restaurants and fast-food chains have them top of mind, with A&W’s version of a veggie burger, like those seen above, a huge hit among customers. (Shutterstock)

How restaurants are wooing ‘flexitarians’

Almost one in five Canadians are going meatless or eating far less meat. But most establishments aren’t actually targeting vegetarians or vegans; they’re chasing “flexitarians.” Here’s why.
Catnip induces changes in cat behavior. Anna Hoychuk

Is it unethical to give your cat catnip?

Catnip can induce changes in cat behavior. An expert argues that giving it to cats raises questions about human power and animal autonomy.

Principales colaboradores

Más