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Artikel-artikel mengenai Ecology
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A stomach-churning viral video of an Oregon woman who describes removing cattle eyeworms from her eye has renewed interest in parasites that jump from animals to humans. Here’s all you need to know.
From falcons that hunt by the light of skyscrapers, to bears that sit in wait at weirs, animals are using human structures to help them catch a meal.
As Earth’s climate warms, mangroves are expanding north and south from tropical zones. Mangroves reinforce shorelines and store huge quantities of carbon, so protecting them is an effective climate strategy.
Big data open-access publishing and other advances offer ecologists the ability to forecast events like pest outbreaks over days and seasons rather than decades. But scholars need to seize this opportunity.
From mistletoebirds, to bush turkeys, to the festively plumaged eclectus parrot, Australian birds can more than hold their own when it comes to embracing the Christmas spirit.
We need balanced media reporting about bat-borne diseases to help avoid vilification of Australia’s under-appreciated creatures of the night.
Trump administration rollbacks dominated news about the environment in 2017 – but beyond Washington D.C., many researchers are developing innovative visions for a greener future.
In a global first, hundreds of solar-powered microphones will be placed across Australia, listening out for invasive species, rare animals and the effects of climate change.
Crisp temperatures, ice-capped ponds and frozen landscapes send animals scurrying for cover. But just what do turtles do when winter takes hold?
Fire is part of the ecology in much of California, but recent wildfires have caused much more damage than past burns of similar size. A fire ecologist points to two key factors: winds and population growth.
The population of India’s IT hub, Bangalore, grew for centuries because of nature, not despite it – a lesson that could give hope for the future of our modern cities.
A new study gives insight into the strange breeding behaviour of banded stilts. These water birds fly thousand of kilometres to nest in temporary desert salt lakes.
A forest that is also a disturbing memorial to Mussolini recently burned down.
Bringing back aurochs is a competitive and ambitious venture aiming at recreating wilderness in Europe. But ethical and scientific questions linger.
The use of Agent Orange in Vietnam had deep impacts, including a poisoned water supply, birth defects and cancer. Despite decades of attempted litigation, justice for spraying victims seems unlikely.
Climate change is making berries ripen early in Kodiak, Alaska, luring bears away from eating salmon. This shift may not hurt the bears, but could have far-reaching impacts on surrounding forests.
Drains take up precious but inaccessible open space in our cities. Converting these to living streams running through the suburbs could make for healthier places in multiple ways.
Plants produce toxic fruit for everything from deterring fungi to causing constipation.
Flooding in India’s main financial hub is a reminder that urban growth has to work with nature.
Kontributor teratas
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Matthew Flinders Professor of Global Ecology and Models Theme Leader for the ARC Centre of Excellence for Australian Biodiversity and Heritage, Flinders University
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Professor in Wildlife Ecology and Conservation, School of Life & Environmental Sciences, Deakin University
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Professor in Ecology, Charles Sturt University
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Postdoctoral Researcher in Mycology, West Virginia University
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Associate Professor of Wildlife Ecology, University of Florida
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Associate professor, University of Sydney
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Emeritus Professor of Ecology, University of Salford
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Lecturer in the School of Applied Sciences, Edinburgh Napier University
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Professor of Biology, Boston University
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Professor of Sustainability, Azim Premji University
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Professor of Pyrogeography and Fire Science, University of Tasmania
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Associate Professor in Earth System Science, University of Exeter
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Professor, University of Tasmania
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Professor, The University of Queensland
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Professor of Marine Biology and Aquaculture, The University of Melbourne
