Plants aren’t always as good at photosynthesis as you might think. Our research project wants to help them.
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If the Amazon rainforest functions as our planet’s lungs, what do raging wildfires threaten? An atmospheric scientist explains why the fires, though devastating, won’t suffocate life on Earth.
Many of the crop plants that feed us waste 20 percent of their energy, especially in hot weather. Plant geneticists prove that capturing this energy could boost crop yields by up to 40 percent.
As the climate changes and the population grows, meeting the demand for food will become more difficult as arable land declines. But an international team of scientists has figured out an innovative solution to dramatically bumping up crop yields.
Kontributor teratas
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Assistant professor, Louisiana State University
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Professor of Atmospheric Science, Colorado State University
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Lecturer, University of Essex
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Researcher of Implementation Science, University of Oxford
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Postdoctoral Researcher, Centre for Tropical Medicine and Global Health, University of Oxford
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Executive Director, Fraunhofer IME
