The Baker Heart and Diabetes Institute is dedicated to reducing ill health and mortality caused by the effects of cardiovascular disease and diabetes. With a focus on diagnosis, prevention and treatment, Baker’s work also extends to wide-scale community studies. Baker IDI and its researchers interact with and obtain funding from a variety of external partners, including government, private donors and industry partners.
Just over 10% of the world’s adults now live with diabetes and the COVID pandemic saw many people sitting down for longer periods – but small daily changes can improve health.
El desarrollo de la tecnología y la biología estructural ha hecho que los fármacos cada vez tarden menos en salir al mercado. Ahora, una nueva metodología ha conseguido acelerar el proceso aún más.
A small number of cases of myocarditis and pericarditis have been reported following the mRNA COVID vaccines developed by Pfizer and Moderna. But this is no reason to avoid the jab.
We’ve known for some time type 2 diabetes causes a range of health complications, like heart disease. But now we’re starting to see people with diabetes are more likely to get cancer and dementia too.
It’s early days yet but a growing body of research evidence suggests COVID-19 causes abnormalities in blood clotting, which means blood thinning drugs may have a role to play in treatment.
COVID-19 causes blood clots in some people. If these clots get into the lungs, brain or heart, they can cut off blood supply and oxygen, causing pulmonary embolisms, strokes or heart attacks.
Rachel Climie, Baker Heart and Diabetes Institute and Erin Howden, Baker Heart and Diabetes Institute
We’ve got 6 tips and a tailored exercise program to help you keep active at home during the coronavirus pandemic.
This is the first study to link a vegetarian diet to an increased risk of stroke. But the evidence isn’t strong enough to cause alarm.
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A new study has found a vegetarian diet is associated with a reduced risk of heart disease, but linked to an increased risk of stroke. This is how we should – and shouldn’t – interpret the results.
As keen as we may be to hear about any health benefits of drinking coffee, the headlines aren’t always what they seem.
Janko Ferlic/Unsplash
Caffeine may be able to increase the function of what we call ‘brown fat’. But we shouldn’t immediately scramble for the closest long black or flat white and expect to see the kilos drop.
Apple’s smart watch can now read your heart current.
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The new Apple Watch is making waves for being able to record an electrocardiogram (ECG) and share it. An ECG can tell you what’s going on with your heart.
Fitness makes the heart rate slower, which appears to be better for health and longevity.
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Politicians make sweeping statements on how to close the gap. But here’s advice from people working directly with Indigenous communities who have evidence for what actually works.
No, having a cold shower won’t make you lose weight.
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Cold showers have been recommended to activate brown fat, but they are unlikely to yield any health benefit.
Les personnes qui travaillent toute la journée assises pourraient connaître des probèmes de régulation du glucose, qui est le principal carburant du cerveau.
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Plusieurs études suggèrent que l’approvisionnement du cerveau en glucose est défaillant chez les personnes qui passent beaucoup de temps assises. L’impact réel sur la santé cérébrale reste incertain.
The NT Intervention has demonstrated how increased resourcing of health care for Indigenous Australians can lead to positive measurable change while, at the same time, showing how not to do it.
The type of sugar in popular soft drinks varies from country to country even if the brand name is the same.
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A recent study found Australian soft drinks had higher concentrations of glucose than US soft drinks, which had more fructose. Does this mean Australian drinks are worse for health than US drinks?
Weight loss surgery carries some risks.
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Of the 22,713 weight loss operations performed in 2014-15, about 90% were performed in private hospitals, highlighting the difficulty in accessing this type of surgery through the public system.
Interventional Cardiologist, Alfred Hospital; Professor of Medicine and Immunology, Monash University; Professor and Head, Department of Cardiometabolic Health, University of Melbourne; Lab Head, Atherothrombosis and Vascular Biology and Deputy Director, Baker Heart and Diabetes Institute