Dr. Carla Prado is a Professor and Registered Dietitian at the University of Alberta. She directs the Human Nutrition Research Unit, renowned as one of the top research and training facilities for body composition and energy metabolism assessments worldwide.
Dr. Prado is an expert in assessing nutritional status through the precise measurement of body composition and energy metabolism. The focus of her current research program is to investigate the prevalence and health outcomes of abnormal body composition phenotypes in patients with diverse chronic conditions. She is also developing targeted nutrition interventions to optimize body composition and improve health outcomes.
Dr. Prado obtained her Ph.D. from the University of Alberta and has completed further training at the Cross Cancer Institute (Canada), the National Institutes of Health (USA), Newcastle University (UK), and the University of Hawaii Cancer Center (USA). She is an Associate Editor of top three Journals in her field.
Dr. Prado is a Fellow of the Canadian Academy of Health Sciences and a member of the Royal Society of Canada College of New Scholars, Artists, and Scientists - two of the highest academic honors in her country. She has also been distinguished as a Highly Cited Researcher by Clarivate (Web of Science), a prestigious recognition placing her among the top 1% of researchers globally for her significant and broad influence in her field, he has been recognized in the ‘Canada’s Top 40 under 40’ list, named as one of the ‘Most Powerful Women in Canada: Top 100’, and distinguished as a Highly Cited Researcher by Clarivate™ (Web of Science).