A lack of policy has allowed industrial chicken farms to multiply in certain parts of the UK – with a lack of consideration of the environmental and social impacts.
The end of factory farming will lay the foundation for a rural resurgence and the development of more just and sustainable communities for people and animals alike.
What are known as ‘ag-gag’ laws impede the transparency Canadians expect from farms and food-production facilities, particularly dangerous in the COVID-19 period.