Menu Close
The Conversation

Articles on Flavanoids

Displaying all articles
Lake surrounding a mining site in Northern Québec. (Maxime Thomas)

The invisible effects of human activity on nature

Maxime Thomas, Université du Québec en Abitibi-Témiscamingue (UQAT); Hugo Asselin, Université du Québec en Abitibi-Témiscamingue (UQAT); Mebarek Lamara, Université du Québec en Abitibi-Témiscamingue (UQAT), and Nicole Fenton, Université du Québec en Abitibi-Témiscamingue (UQAT)

Human activities can affect plants and have consequences for the human populations that consume them.
Olive oil is associated with some healthy benefits. garryknight

Proof that the Mediterranean diet is good for your brain

Iliana Lourida, University of Exeter

As life expectancies across the world steadily increase, the world’s population is inexorably ageing. Too often, with age comes difficult health problems such as dementia or Alzheimer’s disease. These…
The flavanoids in strawberries and blueberries could help delay dementia. EPA/Bilawal Arbab

Blueberries and strawberries slow cognitive decline

Justin Norrie, The Conversation

People who eat greater amounts of blueberries and strawberries could delay their cognitive ageing by years, according to data from a large-scale study conducted over more than three decades. In a paper…

Related Topics

  1. Adaptation
  2. Alzheimer's disease
  3. Antioxidants
  4. Carotenoids
  5. Dementia
  6. Mediterranean diet
  7. Plants
  8. Vegetation

Top contributors

More