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Articles on Food banks

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Almost 30 per cent of Black households and 50 per cent of Indigenous households experience food insecurity. Bart Heird/Unsplash

Making our food fairer: Don’t Call Me Resilient EP 12

Our food systems are failing to feed all of us. In this episode of Don’t Call Me Resilient, we pick apart what is broken and ways to fix it with two women who battle food injustice.
Homeless people often have difficulty finding enough to eat in normal times; the pandemic made things even harder. Vineeth Jose Vincent/Shutterstock

COVID-19: how the pandemic increased food poverty in the UK

The most vulnerable in society have been hit hard by the pandemic when it comes to getting enough to eat. So what can be done?
Prominently placing fresh produce can encourage healthier choices. Brianna Soukup/Portland Press Herald via Getty Images

Giving food pantry clients choices – and gently nudging them toward nutritious foods – can lead to healthier diets

Behavioral economics, long employed in grocery stores to guide customers to certain products, could be employed by food banks and pantries to encourage healthier choices.
Volunteers prepare boxes at the Greater Boston Food Bank on Oct. 1, 2020. Iaritza Menjivar, The Washington Post via Getty Images

Corporate concentration in the US food system makes food more expensive and less accessible for many Americans

Food production in the US is heavily concentrated in the hands of a small number of large agribusiness companies. That’s been good for shareholders, but not for consumers.
U.S. reliance on food assistance is rising during the coronavirus pandemic as more people grapple with economic hardship. Spencer Platt/Getty Images

What is food insecurity?

A food policy researcher helps make sense of the lexicon of US food policy terms, and explains how they relate to racial justice.
Despite help from the government and charities, the number of food-insecure kids is rising. NurPhoto/Getty Images

18 million US children are at risk of hunger: How is the problem being addressed and what more can be done?

An estimated 1 in 4 US children have trouble getting enough to eat at least sometimes. We asked four scholars for their insights..
People in Los Angeles picked up boxes containing nutritious food in April 2020 as food insecurity surged. AP Photo/Mark J. Terrill

Americans aren’t getting enough to eat during the coronavirus pandemic – here’s what’s happening in Los Angeles County

Not having enough to eat is a major public health concern, not only because it causes hunger and distress, but also because it’s linked to poor nutrition and unstable diet patterns.

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