The U.S. and Canada both have different approaches when it comes to work conditions and income assistance programs.
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Articles on Guaranteed basic income
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Canada’s National Food Policy is slated for renewal later this year. Employment and Social Development Canada must be involved to develop income supports that reduce food insecurity.
A guaranteed basic income is a promising tool for contributing to sustainability and justice across agriculture and fishing sectors.
Initiatives like the federal government’s new grocery rebate are only a small step towards ending food insecurity in Canada. A broader guaranteed basic income is long overdue.
The federal government should make the grocery rebate permanent by adding it to the GST/HST credit.
Basic income should form part of a practical comprehensive plan for eliminating poverty in Canada.
CERB was a lifeline but no paradise, highlighting the struggles of social assistance recipients to get by on much less.
Despite evidence that cash payments can help improve well-being, they have limitations as well, according to a development economist.
Adopting a universal basic income requires a fundamental restructuring of the existing social safety net in Canada, and would not necessarily conquer income inequality and poverty.
The relative success of the CERB during the pandemic shows the time is finally right for a permanent basic annual income program.
Francis Townsend had a similar if less ambitious idea in the 1930s that never got through Congress but ended up making Social Security a lot more generous.
Ontario’s basic income project was deeply flawed and cursed by a lack of quality data. It needs a major overhaul.
Research shows that guaranteed basic income programs spur economies and improve mental and physical health. That’s why Ontario’s decision to scrap the province’s pilot project is such a bad idea.
Top contributors
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Professor, Department of Economics, University of Manitoba
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Associate Professor of Economics, University of Manitoba
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Canada Research Chair in Equitable and Sustainable Food Systems, Lakehead University
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Canada Research Chair in Promoting Healthy Populations, Dalhousie University
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Professor of Nutritional Sciences, University of Toronto
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Associate Professor, Psychology, University of British Columbia
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Associate Professor, Department of Political Science, McMaster University
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Assistant Professor, Food Security and Sustainable Agriculture, Dalhousie University
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Assistant Professor, Environmental Studies, Queen's University, Ontario
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Assistant Professor, School of Public Policy and Administration, York University, Canada
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Assistant Professor, Marine Affairs, Dalhousie University
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Assistant Professor of Economics, Drake University
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McMaster University
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Research Program Coordinator, Food Insecurity, University of Toronto
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Professor of Sociology, University of California, Irvine
