Australia’s drinking guidelines are currently under review.
Drinking guidelines are based on the levels of alcohol consumption the latest research says can be harmful. But these guidelines don't necessarily suit the alcohol industry.
Everyone has their own idea on the ethical use of AI, but can we get a global consensus?
There are plenty of guidelines, policy documents and reports on how best we should use AI and avoid unethical practices. So how about we agree on one set of rules?
World Health Organisation guidelines on screen time lack nuance.
Many students don’t trust universities to do the right thing. So 87% don’t report sexual assault on campus, or travelling to and from.
Activists have raised the issue of student sexual assault and harassment on campus for more than 30 years. It's time students had a real say in how universities respond.
The reliability of a new guideline for the management of chronic hepatitis C is questionable, given the financial conflicts of interest documented by its authors.
In the run up to the Global Hepatitis Summit 2018, new guidelines for the management of hepatitis C should come under scrutiny – for financial conflict of interest and quality of evidence.
Guidelines for screening and treating diabetic foot are based on low-quality evidence and this is putting millions of people at risk of losing a foot.
A team of technologists have joined forces with doctors, lawyers, economists and philosophers to make technology ethical.
A report released today by the world’s largest technical professional organisation is designed to help humanity avoid a robot apocalypse.
Media reports failed to mention limits to evidence in new guidelines about sitting and moving at work, and missed commercial interests that were initially not disclosed.
Here's how reporting of the world's first specific advice on reducing inactivity at work has overplayed the role of standing desks.
Healthy food needs to promote long-term health, so must consider environmental impact.
When eating for health and the environment, not all foods are created equal. The consumption of seafood has led to the over-exploitation of three quarters of the world’s oceans. Meat and dairy foods require…
Guidelines for reporting deaths, epidemics and emerging diseases balance the needs of the media with the constraints facing public health officials.
DFID - UK Department for International Development
A new set of guidelines produced in the United States for reporting deaths, epidemics and emerging diseases has relevance for Australian media. It shows the differences in the way news organisations in…