Robots are taking jobs, but they're also saving lives ... should we fear them and their capabilities?
The pandemic changed people's dining-out experience, with takeout becoming more common. But since dining out became fashionable in the 18th century, how and where people go to eat has been evolving.
Raising the minimum wage to $15 an hour is a campaign promise by Joe Biden. What do we know about the effectiveness and limitations of this measure?
Bad behaviour and toxic culture at a company can be corrected if the organization's board of directors states clearly the values they are looking for in a CEO.
The attitudes and behaviour of employees are impacted much more strongly by the actions of their bosses than by their words. And the CEO is the most visible and powerful role model of all.
Bosses tend to be oblivious to the power dynamics at play in such romantic entanglements.
In Asian countries, many people wield umbrellas to protect them from the sun. American women used to as well – but then stopped.
Business leaders are beginning to take the global climate issue seriously by setting science-based targets to reduce greenhouse gas emissions.
As more and more children embrace meat-free diets, using 'Chicken Run' to promote burgers may no longer work for fast food chains.
The link that Ronald McDonald House creates between itself and sick children is not just positive, it is sacrosanct.
It's not just a storm in a fruit cup – branding fuels our appetite for unhealthy foods.
Much of the trash on Canadian shorelines can be traced to five food companies. We could soon see more compostable and edible packaging.
McDonald's Canada has brought back its popular Monopoly game. A statistician explains the odds of winning the top prizes and how that compares to the odds we confront in everyday life.
Fast-food restaurants and coffee shops are banishing the straw. While it may seem like a small measure, your pessimism isn't justified.
A new generation of workers are joining trade unions and using social media to hold big employers to account.
McDonald's recently announced it will make its Happy Meal, which accounts of about 15 percent of all sales, healthier. Will it make kids healthier? That's unclear, but it could lower parents' guilt.
When people get locked into the gig economy, it adversely affects other areas of their lives, from health to housing
Around the world, McDonald’s is known for its staunch and well-resourced attempt to remain 'union free'.
The appearance a hot dish on your doorstep does more than relieve the burden of meal preparation. It says someone is looking out for you.
McDonald's recently ended a 40-year relationship with the Olympics. Was the decision based on the tarnished Olympic brand or were there other reasons?