The Supreme Court drastically reduced federal protection for wetlands in 2023. Two environmental lawyers explain how private businesses and nongovernment organizations can help fill the gap.
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Articles on Regulation
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Shein is said to be eyeing the London Stock Exchange, but other countries are taking a tougher line on fast fashion brands.
Before World War II, pathogens in milk accounted for 1 in 4 cases of foodborne diseases in the US. Pasteurization reduced this figure to less than 1%.
Most social media PR blurb is designed to convince the public these tech companies are a benign force for good. What the public really needs is a public service internet.
Lawsuits are inevitable, but an environmental lawyer explains why the EPA’s new power plant regulations are on solid ground.
For decades, big-box retailers have evaded federal regulation of the pollution their operations generate. But a new air emission rule in Southern California could become a model for state controls.
There are better ways to keep employees on board, such as boosting pay and providing better benefits.
Turning off power is a last-ditch strategy for utilities to reduce the risk that their systems could spark wildfires. In most states, deciding whether to take that step is up to utilities.
The Canadian government’s proposed legislation to regulate artificial intelligence doesn’t address the government’s own applications. More oversight and consultations are needed to protect Canadians.
People love to hate bureaucracy, but regulatory agencies play key roles in modern society. Conservatives want to cut back their power, but a political scientist proposes a different option.
Nearly a century after the National Labor Relations Board’s creation, big corporations are arguing that it violates the US Constitution.
The new rule isn’t a mandate for electric vehicles, but it will sharply increase their market share over the coming decade.
California is considering a controversial proposal for utilities to charge customers for electricity based partly on household income. Two scholars explain how this approach could benefit everyone.
Big changes would require an act of Congress but lawmakers have not stepped up. And there’s been pushback against new rules the IRS has proposed for these accounts reserved for giving.
Vegan foods are considered by most consumers to have no ingredients of animal origin, but they may actually contain milk proteins.
The lack of large, global European tech leaders might actually be a blessing.
Turning two big supermarket companies into one even larger one could harm consumers and workers, the government says.
Nano-enabled pesticides could pose huge risks and they aren’t being regulated effectively enough yet.
Reducing particle pollution can save thousands of lives, but states need more data to inform better controls. An atmospheric scientist explains what data and actions are needed.
Most people don’t know what these labels really mean − and advertisers take advantage of that fact.
Top contributors
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Professor of Law, University of Pittsburgh
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Professor of Information Systems, Michigan State University
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Director of Energy Studies, University of Florida
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Professor of Accounting, The Ohio State University
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Distinguished Professor of Practice, Trachtenberg School of Public Policy & Public Administration, and Director of the Regulatory Studies Center, George Washington University
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Professor of Law Emeritus, Vermont Law & Graduate School
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Professor of Law, University of California, Davis
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Glenn E. Futrell Distinguished University Professor of Environmental Engineering, North Carolina State University
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Professor, Monash University
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Emeritus Professor of Accounting, University of Essex, University of Essex
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Vice Chancellor's Fellow at Victoria University and Adjunct Professor of Economics, Victoria University
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Senior Lecturer, Faculty of Law, University of Wollongong
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Reader (Associate Professor) in Law, University of East London
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Senior Lecturer in Economics, Lancaster University Management School, Lancaster University
