A gradual drawdown of gold mining is a critical step towards sustainability.
Rigor acadêmico, estilo jornalístico
Todos os artigos de Mercury pollution
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A new study shows that a time stamp can be put on mercury that accumulates in fish eyes, offering a window into their lifetime exposure.
The Maya would have had to obtain mercury from far locations, transporting it by foot hundreds of kilometres across present-day Central America.
A tin of tuna is significantly cheaper than many types of fresh meat or fish. But how much can you eat before you need to worry about mercury?
Mercury is a nasty toxin that harms humans and ecosystems. The gold and sugar-cane industries have tackled the problem, and it’s time for coal to follow suit.
Principais colaboradores
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Distinguished Professor of Environmental Biology, State University of New York College of Environmental Science and Forestry
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Associate Professor in Atmospheric Chemistry, University of Wollongong
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Professor Emeritus of Environmental Studies, Macquarie University
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Associate Professor in Geography, Australian Catholic University
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Programme Manager at the Smith School of Enterprise and the Environment, University of Oxford
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Senior Principal Research Scientist, CSIRO
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Senior Experimental Scientist, CSIRO
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Centennial Professor of Geography and the Environment, The University of Texas at Austin
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Professor, The University of Texas at Austin
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Senior Research Fellow in Geography, UCL
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Professor, University of Cincinnati
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Assistant Professor of Environmental Biology, State University of New York College of Environmental Science and Forestry
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PhD Candidate in Environmental Biology, State University of New York College of Environmental Science and Forestry
