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Jeffrey M. Farber
Professor of Food Safety, University of Guelph
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Martyn Kirk
Professor, Australian National University
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Melanie Voevodin
Policy Analyst HDR, Deakin University
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Paul Wigley
Professor in Animal Microbial Ecosystems, Bristol Veterinary School, University of Bristol
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Cameron Moffatt
PhD candidate, Australian National University
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Peter White
Professor in Microbiology and Molecular Biology, UNSW Sydney
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Sarah O'Brien
Professor of Infection Epidemiology and Zoonoses, University of Liverpool
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Voster Muchenje
Professor of Meat Science and the co-host of the NRF SARChI Chair in Meat Science, University of Fort Hare
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Yonela Zifikile Njisane
Postdoctoral Research Fellow, Department of Livestock and Pasture, University of Fort Hare
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Oyebola Oyesola
PhD researcher, Cornell University
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Kerrigan McCarthy
Pathologist, Centre for Vaccines and Immunology, NICD, National Institute for Communicable Diseases
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Samuel Kariuki
Director DNDi Eastern Africa and Senior Principal Research Scientist, KEMRI, Kenya Medical Research Institute
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Lise Korsten
Professor in the Department of Microbiology and Plant Pathology and Co-Director at the Centre of Excellence in Food Security, University of Pretoria
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Catherine Brinkley
Associate Professor of Human Ecology, University of California, Davis
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Jacqueline Kingsley
Master's Degree Candidate in Community Development, University of California, Davis