Voster Muchenje holds a PhD in Meat Science. He is a research professor (meat science and food security) and an NRF rated meat scientist. He is also the co-host of the NRF SARChI Chair in Meat Science, Genomics to Nutriomics. Voster is a board member and regular reviewer for several high impact international journals. He is a South African Society for Animal Science (SASAS) council member and the American Meat Science Association (AMSA) ordinary member. He is a recipient of the SASAS President’s award for exceptional contribution to animal science and livestock industry (2012), the UFH VC's Senior Researcher (2014) and Emerging Researcher (2009) Awards. He is a founding member of the South African Young Academy of Science (SAYAS) and is also currently its Co-Chair.
Experience
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2005–2015Professor of Meat Science, University of Fort Hare
Education
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2008PhD Animal/Meat Science, University ogf Fort Hare
Grants and Contracts
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2014
- Role:
- Professor of Meat Science and the co-host of the NRF SARChI Chair in Meat Science
- Funding Source:
- National Research Foundation
Honours
Founding Member (SAYAS), SASAS President’s award for exceptional contribution to animal science and livestock industry
- Eastern Cape, South Africa
- Website
- Article Feed
- ORCID
- Joined
