Well-established science is highly reliable and serves us well. Modern medicine, the airline industry, and the internet all show what science can achieve in terms of healthier, more interesting and wealthier lives for ordinary people.
But science is also a battleground with areas that are bitterly contested by special interests. And even professional scientific publications can be used to mislead the public and the media. Subterfuge is neither limited to nefarious industries or cynical researchers in their pay, as this story illustrates.
Last week, the Australian public was treated to an anti-GM media campaign that set a new low for media manipulation, complete with graphic images. A paper published in the journal Food and Chemical Toxicology suggested that rats fed a diet containing Roundup-tolerant genetically modified maize died more frequently, and earlier, over the two-year study than control groups.
Even if you hate genetically-modified crops, you should be alarmed at how easily some of the Australian media was taken in by a slick public relations campaign that was designed to show only one side of the story and delay responses by critics. And you should be worried about the broader implications for the abuse of media and public trust by scientific-sounding technobabble.
Behind the scenes
It all started with a representative of the anti-GM lobby spruiking a new study from the Committee for Research and Independent Information on Genetic Engineering (CRIIGEN) in France. The study purports to show that GM corn and the herbicide Roundup cause tumours in rats. It claims, among other things, to have tested Roundup at low levels similar to those found commonly in drinking water.
Aside from the dubious science behind these claims, not reported widely was the fact that activist groups had access to the paper, based on the study, for some time before any scientists did (long enough to prepare five-page summaries and media releases).
Also omitted were the unusual non-disclosure clauses imposed on journalists who were given access to advance copies of the study, corrupting the pre-publication embargo on the press. The authors allowed only a select group of reporters to have access to the paper before publication, and stipulated that they sign confidentiality agreements that prevented them from consulting other experts about the research before reporting the story.
The effect of these restrictive clauses was wide reportage of this questionable anti-GM study without the balancing insight of informed independent scientific comment. Once other scientists actually had a chance to review the paper, the criticisms were fast and furious.
Claims of harm from genetic modification have been made by CRIIGEN in the past. And they have been rejected by the European Food Safety Authority (EFSA) for dodgy statistical analyses.
There’s already a highly unusual petition to CRIIGEN from scientists around the world demanding access to the original data for independent analysis. Even mainstream organisations long critical of genetically-modified foods, such as the Union of Concerned Scientists, have left this story alone.

What’s more, results as astonishing as those claimed by CRIIGEN, would ordinarily be published in a high-quality journal such as Nature, but were not. Sadly, even devastating technical rebuttals of the study will not arrive in sufficient time or be given enough coverage (it’s old news now) to offset erroneous public perceptions of GM corn.
Media coverage
But the larger issue is around journalistic practice. The media in the United States and Europe smelled a dead rat from the demands to sign non-disclosure and confidentiality agreements.
Forbes ran the headline “Monsanto’s GM Corn And Cancer In Rats: Real Scientists Deeply Unimpressed. Politics Not Science Perhaps?” noting, they “might also look at the people pushing the paper, The Sustainable Food Trust. To a reasonable degree of accuracy this seems to be the militant wing of the Soil Association. For those of you who don’t know your British hippies this is essentially the British trade union for organic farmers.”
An MIT blog noted that this was “A rancid, corrupt way to report about science”. It noted that the study “doesn’t seem to have said much about whether GMOs are safe. But it sure said a lot about how the scientists who did the work used a crafty embargo to control their message."
In Australia, there was little mention of the bad experimental design of the project, and media opinion repeated the publicists’ story-line. This raises the question posed by a blog that covered this back-story (especially pertinent when science journalism is actually being pared back) about whether journalists are merely stenographers.
Because the scientific community didn’t get early access to the paper, most Australian media ran it without the usual safeguard of seeking at least some comment from an expert with an opposing view. Examples of such coverage include ABC Radio’s Jon Faine (despite some wariness), ABC 24, and ABC news.
Lessons for journalists
If a new promotional tactic works for one organisation, others can be expected to follow. This abuse needs to be nipped in the bud, and those behind the story given the cold shoulder to avoid further media manipulation.
If the Australian news media is to avoid being used as a mouthpiece for political opinion dressed up as science, it needs to do more homework. Where there are obvious opportunities for distortions of controversial claims, the media need to ensure that they are reviewed with due care. The media needs to not be taken in by someone manipulating them over urgent deadlines, and by the dangling chance of being first with the story.
Critical thinkers though they may be, even leading journalists cannot be experts on everything, and should bring real experts into the show, to provide balance. Reporters will rarely be across the science in sufficient detail to guard factual accuracy, and there are resources they can access for help. A good general rule for science reporting is surely this – if a story seems too sensational to be true, it probably isn’t.
Read a critique of the research: Genetically modified corn and cancer – what does the evidence really say?
Bob Buick
Retired medical consultant
Those of us with scientific training can only despair at the ignorant level of scientific and political discussion around us today. Ideally, the ABC should lead in providing intelligent analysis of news and current affairs, but sadly it has degenerated into a morass of pseudo-intellectual pop culture, where facts are used to support pre-existing opinions and discussion is facile, illogical and often highly emotional. Ironically, such programmes are usually punctuated by sound bites of very basic…
Read moreJohn Coochey
Mr
I agree with your assessment of Q&A and the ABC in general but puzzled as to what motives someone would have to preach against GM crops and where they would get their finance from.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Anti-GM is a branding device for natural therapies and for organic produce. The Best example is "Dr Mercola" website.
http://gmopundit.blogspot.com.au/2012/04/australian-coalition-of-woo-pull-their.html
His business put $millions into anti-GM activities. It helps sells junk medicines on the internet
Also the French supermarkets funding CRIIGEN put millions in.
It helps their advertising and branding
See here for example
http://gmopundit.blogspot.com.au/2012/09/auchan-and-carrefour-financed-criigen.html
Lisa Hodgson
Director
Hi David,
could you please provide some balance by posting about pro GM branding and perhaps about the the millions currently being spent by Monsanto, DuPont et al to avoid GM labelling in California? Also about how much biotech corporations provide to Australian Universities for R & D and how that an potential grant money has the potential to influence scientific views about the product? Thanks.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Labeling in California is a bit off topic but will fit into another Conversation piece that is planned shortly. I'm only familiar with Government and Philanthropist plant biotech projects funded in Australian Universities. CSIRO may be a different matter, but I'm not inside CSIRO, and they are relatively quiet in public debate. It is unlikely that potential project money has any affect on my opinions.
Jeremy Tager
Extispicist
Here we go again. If we are to look honestly at the way in which science is done and communicated around the ge issue, we need to begin with an honest appraisal of the way this has worked for years. Big business has succeeded in several ways: Firstly, they have dominated the regulatory process so that non-peer reviewed, industry funded science and data (and likely the non-publication and non-provision of contrary results) is considered acceptable practice in determining the health and safety of ge…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Jeremy,
Glad you mentioned hired guns. Here the evidence on that point
http://gmopundit.blogspot.com.au/2012/09/auchan-and-carrefour-financed-criigen.html
Roush Tribe and Ng arent hired guns however.
Other criticisms of the science in this CRIIGEN paper are here:
http://scienceblogs.com/insolence/2012/09/24/bad-science-on-gmos-it-reminds-me-of-the-antivaccine-movement/
http://theness.com/neurologicablog/index.php/the-gm-corn-rat-study/
David Gorski and Steve Novella arnt either.
https://theconversation.edu.au/genetically-modified-corn-and-cancer-what-does-the-evidence-really-say-9746
Neither is David Speigelhaler at Cambridge.
http://gmopundit.blogspot.com.au/2012/09/rats-and-gm-understanding-uncertainty.html
So what's your point?
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Jeremy
"look honestly at the way in which science is done and communicated around the ge issue"??
Right, find me a case where any scientist whose work might support a positive message about GM used an embargo to try to suppress dissent about it reaching journalists.
About Seralini? Can you please tell us explicitly that you support a guy who bought himself a certificate declaring he had been named the International Scientist of the Year 2011?
See my post below and the following
http://www.smh.com.au/environment/french-gm-study-raises-red-flags-on-both-sides-20120920-26839.html
If this is the sort of guy you want to hang with, readers should judge your comments accordingly.
Cheers,
Rick
Jeremy Tager
Extispicist
David
I shouldn't have used the term hired guns - because I don't believe all pro-gm scientists are paid for their views. On the other hand, the prevailing orthodoxies in science, including the notion that somehow corporate funding and control of science is benign, is probably a more insidious and dangerous problem than those incidents of 'hired' guns.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Jeremy,
That's a reasonable comment. But why not also acknowledge the frequent resort to legal bully by anti-GM activists (which I have personally witnessed, being at a target on several occasions).
The reaction to robust criticism should be careful and lucid explatation of the evidence and argument, not threat of legal action.
Corporate funding and control of science is not necessarily benign. The support of CRIIGEN by Auchn and Carrefour is an example.
And neither is state or ideological control of science benign. The Raw milk farce in Italy is one example, Greenpeace's action against Golden Rice (and CSIRO wheat) is another, and the Lysenko affair in Russia is a third. Mao's famine in China is perhaps the most evil example. Brinjal's hiaus in India is another
I not your invention and examples are not views I hold. I welcome any chance for civil discussion about them
Jeremy Tager
Extispicist
Rick
Read moreI think the correct question is do pro-gm scientists and industry manipulate the media. The answer, of course, is yes - and far more successfully than those who are anti-gm. There are plenty of examples, but one close to home is the media spin put on the gm pea study results. 'The System Work's' was the lead - and it was patent nonsense as the regulatory system never requires such studies (in fact, FSANZ argues feeding studies are useless). The real message should have been 'Concerns about…
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Dear Jeremy:
You do well as a politician. I asked a simple yes or no question and you wandered all over the paddock muddling up the issues.
The crux is your statements that "As far as Seralini buying some award. If true, pretty tacky, but are you arguing that this somehow implicates his science?"
The evidence that it is true has been presented several places on this site.
I am quite comfortable leaving to other readers whether we should be skeptical of the science of a guy who bought a Scientist of the Year title. I have no trouble personally saying yes, it does implicate Seralini's science, and can't stop laughing at your implication that it does not. Whatever mud you want to throw at other scientists, the fact is that Seralini simply and clearly misled the public about this honour.
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Jeremy:
What Seralini and his supporters have done this time to unite a wide range of scientists to respond to his abuse of the process by which science is brought to the public.
Look across the web. Where is the any evidence that Monsanto or any company has made any serious response?
I looked today at the Monsanto Australia website www.monsanto.com.au
Nothing.
Monsanto US replied about 2 days late, http://www.monsanto.com
The fact is that the companies are too slow to respond in time to make an impact on a story like this, and they know that few people will believe them even if they did.
The response to Seralini is not being led by wealthy corporations, but independent academics working at night, on leave and on tea/lunch breaks.
Rick
Jeremy Tager
Extispicist
Rick
you asked two questions. One regarding a media example. I chose to reframe your question to look at the broader question of how media treats the gm issue and how advocates treat the media. Your question was missing the point.
I also answered your point that an embargo was suppressing dissent (although i should have said that when speaking to a prevailing orthodoxy characterising it as dissent is ingenuous at best).
You asked about Seralini's award - I made a contingent but direct response…
Read moreJeremy Tager
Extispicist
David
Read morethis is now a debate where there is no longer any middle ground. I expect that everyone involved in this issue has been bullied, demonised, attacked etc. At an individual level, I think it's just ugly...On the other hand, any power analysis of the issue provides a somewhat different perspective. It steps back a bit to the questions of who has power and how is it exercised. It is clear that pro-gm forces are more powerful or have more direct power. They have superior finance, access to power…
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Jeremy,
Thank you for responding directly and for frankly laying out your opinion.
There any layers and layers of ways in which I disagree with your stance.
First of these is whether or not your policy objectives make sense or are beneficial to whom they claim to support. I strongly dispute this.
Second , the idea that debate on these issues is simply a power struggle in which 'direct-actions" and distortions of scientific evidence are simply tools in a political battle is morally repugnant…
Read moreBob Phelps
ED
We can all have credibility problems Rick and you are no exception. Despite having written for The Conversation on several earlier occasions, this is the first time you've disclosed a big conflict of interest - accepting Monsanto money for the research which I presume was published as: Rieger, M.A., Lamond, M., Preston, C., Powles, S.B. & Roush, R.T. (2002) Pollen-mediated movement of herbicide resistance between commercial canola fields. Science, 296, 2386-2388. Why did you not disclose this conflict…
Read moreJohn Newton
Author Journalist
And we should support you who takes funding from biotechs?
Jeremy Tager
Extispicist
David
Read moreIt doesn’t surprise me that our perspectives are so different that we may in fact be speaking different languages to each other. On the other hand, there are parts of your post that are simply misreadings of what I said and meant. I never supported scientific distortions – and would argue that the vast majority of scientific distortions in the gm debate have come from those who favour gm. However, it is also true that science is not objective. Like any other human endeavour it is distorted…
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Jeremy,
I appreciate your honest dialogue and acknowledge your articulate and frank expression of opinion. It would have been good if that style of dialog was more common when this topic is debated. I also acknowledge your avoidance of ad hominem abuse in this session, which is refreshing.
You are very vague about the science of Monsanto and Bayer (why Bayer? why not Dupont-Pioneer?) that you expect criticism of. But generally it is of far better quality than for instance, this latest study…
Read moreCharles Rader
logged in via Facebook
<are you arguing that this somehow implicates his science?>
Yes, and let me explain why. It is pretty clear that before the study was carried out, Professor Seralini was openly opposed to genetic engineering in agriculture. Therefore, to avoid bias, the study should have involved blind protocols.
As it was, note that a large number of the early deaths of rats in the test groups were euthanized "for humanitarian reasons" and none in the control groups. How can we tell whether some of the…
Read moreCharles Rader
logged in via Facebook
<This mis-ordering of priorities by the anti-GM crowd is becoming increasingly obvious to level headed and informed bystanders.>
The mis-ordering of priorities is not only about food supply. For decades, ecologists from numerous countries worked to develop and strengthen a treaty (Convention on Biological Diversity) that would control transportation of invasive species. In many cases, especially small island habitats, an out-of-place invasive species can totally devastate the ecology leading to…
Read moreRichard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Dear Bob:
Before I give a more complete answer to your question, can you please answer one that has been asked of you by various people for years?
Because you are a professional anti-GM campaigner with your Gene Ethics, can you give us a straight answer about your funding sources? Perhaps just the major 5 or 10 over the last 5-10 years?
At least mine is part of the record, and I'd wager that the $20K that supported our research project (which even you quoted to support your claims) is far less than you have received from other vested interests.
Show us the (sources of) money, Bob, before you claim the moral high ground.
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Jeremy:
I need to come back to your "hired gun" comment. Isn't true that you were (maybe still are) an anti-GM campaigner for that multinational Greenpeace?
Rick
Bob Phelps
ED
At the behest of the American Enterprise Institute, the Melbourne right-wing, free-market, think-tank Institute of Public Affairs http://www.ipa.org.au/ ran the concerted campaign of harassment you mention about a decade ago. You and David Tribe were both leading agents of that failed campaign.
My answer remains, as it was then: There are no vested interests in protecting the global food supply from monopoly corporate ownership and control. See: http://www.geneethics.org/about for our vision and mission of GM-free futures. Over 95% of Gene Ethics' meager annual income is from hundreds of loyal and generous individual donors and supporters. Their names are not for publication.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Bob,
That's interesting. Neither the IPA nor the AEI ever contacted me about this supposed harassment campaign. Perhaps you could be specific about any harassment that you are implying I was party too. Such ethical transparency would make it possible for me to respond appropriately. I wouldn't like other readers to be misled by your vague unfounded innuendo about my character.
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Dear Bob:
I have had no association with the IPA other than that many years ago I gave a MacKay (Sunshine Harvester) lecture that they sponsor. I suggest that you should retract that comment.
All of my questions were directly to you. I refer you to emails I sent to you on 21 and 30 January 2003, prompted by your attacks on The International Service for the Acquisition of Agri-Biotech Applications (ISAAA) and its Chair, Clive James, over funding. They acknowledged their sources. You didn…
Read moremark mc dougall
educator
I suspect bobs whole operation has worked tirelessly for over twenty years (on such funds as we can afford to offer them) combined salaries about the same as a GGgm exec takes in a month?
moral high ground??
shameless,..
mark mc dougall
educator
and trying to get legitimate testing out into the open,
shameless
Bob Phelps
ED
Are you seriously contending, David, that the following email was completely unassociated with the IPA's long-running and persistent campaign of harassment? Gene Ethics had been under the Australian Conservation Foundation's umbrella and you asked via the ACF website:
From: David Tribe [mailto:detribe@unimelb.edu.au]
Sent: Tuesday, 28 January 2003 11:38 AM
To: Reception
Subject: WEBSITE CONTACT: Genethics funding 2001-2003
You have been emailed through ACF's Website.
Read moreDavid Tribe has contacted…
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Bob,
So Bob, you are implying, without any evidence, that an inquiry made in 2003 into Genethics gsources of funding made by myself to the ACF, that did not mention either the IPA or the AEI, is somehow evidence of my then linkage with those organisations.
What's more, you allege harassment by those organisations, and state (falsely) that I was involved in that alleged harassment.
Furthermore,by saying "Are you seriously contending, David, that the following email was completely unassociated…
Read moreBob Phelps
ED
Hey Rick: Gene Ethics will be 25 next January. We are celebrating!
In an email to you on March 19 2003 we noted: "Mary Reiger in her published report in the Western Australian Government paper on GM (2001) acknowledges financial assistance from Monsanto and Bayer. Why did the Science published version of this same research not acknowledge this assistance?" Your reply the same day said: "Frankly, I don't actually know why the Science paper didn't mention the support from Monsanto and Bayer, but…
Read moreBob Phelps
ED
David: Your inquiry to the ACF in 2003 about Gene Ethics funding was concurrent with the IPA harassment campaign, so I asked you the reasonable question whether they were connected. Thanks for explaining there was no causal connection and that your inquiry was just a random act of kindness. I have no idea who gave The Wayward Fund donations to the ACF that have obsessed you and Roush for the past decade. I recall that Graeme O'Neill speculated it may have been the Prince of Wales but that seems far-fetched. If you find out, please let us all know.
Graeme O'Neill
logged in via LinkedIn
Bob, I had nothing to do with the IPA harassment campaign, as you describe it. In fact, I've had nothing to do with the IPA throughout my time as a science writer, because I abhor right-wing ideologues. The fact that I wrote anti-anti-GM articles at the time of their "campaign of harassment" was an inevitable coincidence, given the length of time I've been trying to dissect and debunk anti-GM scaremongering. I'm not, and have never been, part of any organised pro-GM campaign/conspiracy. I'm just…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Bob,
"Your inquiry to the ACF in 2003 about Gene Ethics funding was concurrent with the IPA harassment campaign, so I asked you the reasonable question whether they were connected. "
This is not factually correct. You did not ask me that question. You made a malicious false statement about my character. If you had posed a question I would have answered it directly -- that to the best of my recollection, I have discussed this issue with the IPA ever, and that my question 9 years ago to the…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Correction
I have never discussed this issue with the IPA ever, and that my question 9 years ago to the ACF, never answered directly, was entirely my initiative.
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
To Bob Phelps
Do you really think we have to be involved with the IPA to be outraged by your incessant double standards over transparency of funding, demanding from others what you wouldn’t provide for yourself?
Let’s see more detail about the alleged IPA plot. It’s all news to us.
All 3 of us have now replied that we didn't know about, much less participate, in some alleged IPA plot, and you have provide no evidence to the contrary.
I strongly suggest again that you formally retract your assertion that David Tribe and I "were both leading agents of that failed campaign" and give us and Graeme O'Neil a proper apology.
Let's Not Pretend
logged in via Twitter
Interesting story. I agree that the larger issue is journalistic practice. In my view, it's too late to nip this in the bud. This has been happening for years. The Australian news media typically chooses sensationalism over truth and regurgitation over investigation.
mark mc dougall
educator
I wish rather than arguing/slandering/taking sides, we might provide for more good studies; rigorous, independent, multi-generational, and provide for a journal that would not be afraid to publish. Hopefully this turmoil will lead to that.
mark mc dougall
educator
It seems the french government in the wake of Seralini is calling for sound research, which is more than America, England, Australia, NZ or the conversationalists have requested. How would the experienced here design a study, with the intent that it be independent, transparent and not be mis-reportable?
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Au contraire, the comments about CRIIGEN from the scientific community are all about demanding sound research.
We already have an abundance of sound research findings on this issue, but they are not being discussed much here. The French government is apparently calling for more studies to respond to the irrational fears of a populace alarmed by unsound science.
http://leplus.nouvelobs.com/contribution/666331-ogm-les-agences-d-evaluation-des-risques-minees-de-l-interieur-par-la-politique.html
The remedy for this wasteful circular dance is to put aside the unsound science.
mark mc dougall
educator
You are aware of the syngenta corn and the euro farmer who lost his cows? Then lost the case against syngenta?
That is, until it emerged, that syngenta had hidden their own research from the said court case....That their own research had had animal deaths,but those deaths werent included in their published approval studies...?
Or is it just a story??
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Just a story Mark
See, for example, http://www.twnside.org.sg/twnf/2012/3823.htm;
reported by "Dr. Eva Sirnathsinghji ... an intern at the Institute of Science in Society (ISIS)", an avowedly anti-GM group.
Charges but no conviction. Anyone can file charges.
Let's see an objective independent report.
Rick
mark mc dougall
educator
http://www.i-sis.org.uk/isp/WhyGMisunsafe.php
I just read the above looking into this - avowedly anti GM,- shockingly!
Cant seem to find if its gone to trial? Can be some time, many avenues for delay,..seems the 07 case rolled into 09
but all that aside Bt176 isnt grown in Eu now? Nor fed to cattle? So when was it safe? Did it change, and become unsafe? Are there implications in its rise and fall (relating maybe to wasteful circular dances)? Was it the court case 2007 that concided with its retraction from the market?
Have studies been done to ascertain there is no ongoing genetic heritage of Bt176 inadvertantly promoted?
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Mark
Bt 176 was withdrawn from the market because it was never particularly effective against insects and didn't compete well in the market. It used a PEPC promoter and didn't express Bt genes as well as the competition. Event 176 never accounted for more than 3% of the market in the US, for example, and like Kraft's vegemite mixed with peanut butter, was dropped by the producer.
I suspect that the law case was dropped or thrown out; but then you'd hardly expect ISIS to report that.
We don't know what happened the poor cows, but cows die of lots of things. Bt corn has had extensive feeding trials, and been found to be fine. If there was a routine problem from Bt, thousands of cows would be dying in the US. To the contrary, the evidence is that cattle feed is safer because Bt corn has lower levels of the fungal toxins fumonisins, because there is less insect damage to corn kernals on which the fungus grows.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Mark
Read moreThis just in from the major American science society explain the safety case on this particular issue really clearly:
Statement by the AAAS Board of Directors On Labeling of Genetically Modified Foods
AMERICAN ASSOCIATION FOR THE ADVANCEMENT OF SCIENCE
20 October 2012
There are several current efforts to require labeling of foods containing products derived from genetically modified crop plants, commonly known as GM crops or GMOs. These efforts are not driven by evidence that GM foods…
mark mc dougall
educator
Cows die of lots of things and so do people, but if you leave it at that??
The difference to a business of losing 5% of the juveniles might add up to loosing 50% of the profit. So wise farmers would want to sort out such losses.
As to Sakamoto 2008, if the two feeds are adjusted for nutrient level, then the shortcomings of roundup ready are partly covered over,...You call such practise..covering nutritional shortcomings,... a good practise when studying for health effects? And which literature reviewer takes them or industry to task for it?
fungal toxins? and insect damage? a sign the seeds arent vital, the plants are below par, and the whole soil profile/farm is compromised/unbalanced,..???.
Benjamin Edge
logged in via Facebook
It is common for different varieties/hybrids to have different protein levels, whether GM or not, so to get comparable performance in a study, you have to adjust for protein levels.
It is also common for maize to be damaged by insect feeding, which gives access for fungi to invade, some of which produce mycotoxins. Bt results in less insect damage, and therefore less toxin production. I challenge you to show evidence of a "balanced soil profile" resulting in less insect feeding. Bt can reduce the need for topically applied insecticides, which reduces harm to beneficial insects.
Lorna Jarrett
PhD candidate, science education; Physics teacher
The research linking GM corn to tumours may be spurious - but the idea that this somehow vindicates the GM industry is a lot more spurious.
Eating GM products may well be entirely safe for humans - but what about the loss of biodiversity in our food crops - which places our food security at risk? The "terminator technology" that places farmers at the mercy of the seed companies and their pricing decisions? The aggressive tactics of those same companies to stamp out traditional seed-saving practices in the U.S.A.? The prosecution of non-GM farmers whose crops have been contaminated by GM material?
Whether the stuff is safe to eat or not is frankly beside the point.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
There is no terminator technology on the market.
By reducing crop yield for the same amount of food produced, low yield farming methods have greater impact on biodiversity and other envoronmental parameters unit land and per water used than best practices such as GM crops.Technology reduces the footprint of agriculture and leaves land for forest and nature reserves.
Lorna Jarrett
PhD candidate, science education; Physics teacher
"There is no terminator technology on the market"
Read moreNot at the moment there isn't - but Monsanto have spent a lot of money developing this technology. Why would they do that if they didn't intend to deploy it? And why deploy it until they have eradicated the opposition? If you have a *choice* between non-GM seed that you can save, and GM seed that you can't, then most farmers (especially in developing countries) will avoid GM. But if you've already bought into GM - or the choice has been taken away…
mem_somerville
logged in via Twitter
Well, already we have seen that your terminator claim is false.
You may also not realize that when the farmers sued recently the case was thrown out partly because not a single one of them had evidence of them being chased down for adventitious pollen http://www.npr.org/blogs/thesalt/2012/02/27/147506542/judge-dismisses-organic-farmers-case-against-monsanto
<i>"unsubstantiated ... given that not one single plaintiff claims to have been so threatened."</i>
It's one of those claims that…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
It's in developing countries that the yield benefits from insect protect GM crops are most important.
Eg Indian cotton.
http://gmopundit.blogspot.com.au/2012/07/economic-impacts-and-impact-dynamics-of.html
http://gmopundit.blogspot.com.au/2012/04/measuring-contribution-of-bt-cotton.html
Rootworm protected GM corn does better in terms of yield under water stress. New varieties of drought protected corm GmMcorn are doing well in the last seaason in the USA. They helped farmers hit by a severe drought.
Lorna Jarrett
PhD candidate, science education; Physics teacher
Hi David,
I'm still wondering why Monsanto would go to all the expense and effort of developing terminator technology if they weren't intending to deploy it.
As I outlined, I can see a worrying scenario whereby they would wait until uptake (and therefore, dependence) of GM crops were high, before deploying the technology. At this point, farmers would have no choice but to comply.
Can you please reassure me by explaining what this technology was developed for, if not for the sinister scenario I've described?
Christopher Preston
Associate Professor, Weed Management at University of Adelaide
Lorna, the simple answer to your question is that the so-called Terminator Technology (that was a name made up by an activist group called RAFI) referred to a patent held by the USDA and a company called Delta & Pine Land. Monsanto subsequently bought Delta & Pine Land, but declared that it wasn't going to use terminator technology.
But some internet myths never die.
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Lorna:
On the subject of “terminator” seeds, to the best of my knowledge, there are no such seeds anywhere in the world. There may be some experimental trials of which I am unaware, but there are no registered commercial crops.
The name “terminator” was coined by Pat Mooney, at least then of the anti-GM Rural Advancement Foundation International (RAFI), who was evoking the imagery of the 1984 movie. This was in response to Delta and Pine Land Company (DPL) and the U.S. Department of Agriculture…
Read moreJohn Newton
Author Journalist
How about this?http://www.guardian.co.uk/world/2012/may/15/india-gm-cotton-bayer
Christopher Preston
Associate Professor, Weed Management at University of Adelaide
John, I wonder why the Indian Press reported this story so differently?
http://www.indianexpress.com/news/cotton-output-doubles-after-use-of-bt-seed-pawar/930519/
Lorna Jarrett
PhD candidate, science education; Physics teacher
Well, the first sentence is very different, but then there's this:
"Pawar said farmers in Dhule district of Maharashtra and Khargone district of Madhya Pradesh have complained of yield loss after using hybrid cotton seeds produced and marketed by Bayer Bio-Science Pvt Ltd.
The loss was suffered as both Dhule and Khargone received higher than normal rainfall, he said adding compensation has been awarded to farmers for the losses but Bayer Bio-Science has gone in for appeal".
Christopher Preston
Associate Professor, Weed Management at University of Adelaide
Indeed, but "the loss was sufferred as both Dhule and Khargone had higher then normal rainfall".
Do you know what impact higher than normal rainfall can have on cotton?
The losses were not because the cotton was GM.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
I personally don't think the so-called terminator technology is necessarily sinister, and don't think it means farmers are forced to by seed.
Hybrid vigor is the basis of an existing non-GM breeding technique that serves similar ends. It makes it possible for seed companies to invest in expensive breeding programs and gain a reward. It allowed the corn seed industry to emerge in the USA, and the cotton seed industry to emerge in India. Without it , lots of farmers would be trapped in poverty, because they don't have the resources to successfully do their own breeding.
Thus one of the outcomes could be better seeds and reduced environmental impacts from higher yielding crops from economic specialisation. Its added billions to farmer income in India since 2000. Isn't that a good outcome?
Lorna Jarrett
PhD candidate, science education; Physics teacher
Looking at the articles again, I would agree that they are reported very differently. The one you cited is very brief and lacking in critical analysis. The Guardian article actually reports the same material as the Indian Express - but puts some of the facts in context. For example, the doubling of yields after introduction of Bt cotton:
"Opponents of GM crops claim the increased yields of the early 2000s were due to better irrigation and favourable weather. Over the past six years average yields…
Read moreBob Phelps
ED
Terminator is a whole lot easier to say and remember than its official title: Gene Use Restriction Technology (GURTS) used by the Convention on Biological Diversity. The reason Monsanto has not developed GURTS is that despite the opposition of the USA and its allies, including Australia, CBD member countries agreed to an international moratorium on GURTS which still stands. However, the ban was watered down in 2006 by the Australian government's intervention. Our Office of Gene Technology Regulator…
Read moreJohn Newton
Author Journalist
Probably because Monsanto leant on them - the cumulative effect of stories about GM cotton in India are devastating
Lorna Jarrett
PhD candidate, science education; Physics teacher
David and Christopher, can you comment on this please? Your comments didn't mention the existence of any moratorium - giving the impression that Monsanto had no interest in using the technology or were avoiding its use out of public interest.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
I wouldnt say its devastating for the Indian farmers. Its devastating for those who claim that the Indian cotton growers havnt benefited. Here just a smattering of the more recent evidence.
http://gmopundit.blogspot.com.au/2012/07/farmers-income-study-stirs-up-gm-cotton.html
http://gmopundit.blogspot.com.au/2012/07/economic-impacts-and-impact-dynamics-of.html
http://gmopundit.blogspot.com.au/2012/06/more-details-on-social-impart-of-gm-bt.html
http://gmopundit.blogspot.com.au/2012/06/conversation-about-suicide.html
http://gmopundit.blogspot.com.au/2012/06/cotton-controversy-in-india.html
http://gmopundit.blogspot.com.au/2012/05/year-after-year-indian-farmers-reap.html
http://gmopundit.blogspot.com.au/2012/04/measuring-contribution-of-bt-cotton.html
http://gmopundit.blogspot.com.au/2011/07/real-success-story-of-gm-cotton-and.html
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Lorna,
We have commented several times that the technology is not being deployed. I have also explained my personal opinion that I don't consider the technology is necessarily sinister. I think the ban on is a mistake., because it has several useful features.
I also think continually discussing an unused technology that is not being deployed, and that is sinister only because of aggressive anti-technology propaganda is a waste of energy. I have no particular interest or spare time to ferret out details of something that is largely irrelevant, in my view.
Christopher Preston
Associate Professor, Weed Management at University of Adelaide
Lorna, my memory of the situation is that in 1999 Monsanto stated it would not be developing the technology.
Why, I don't know. I am not party to the decisions made internally by Monsanto. And I don't think Bob Phelps is either.
Anything that happened after that is not really relevant.
Christopher Preston
Associate Professor, Weed Management at University of Adelaide
Lorna, the news article I posted indicated that only Bayer’s cotton varieties were a problem in those areas. Bayer are only one of the suppliers of Bt cotton and supply a small amount of the total. The expansion of this to indict all Bt cotton varieties, as done by the un-named “opponents of GM crops” in the Guardian article. The unnamed “opponents of GM crops” are also wrong in their implication that Bt has not contributed substantially to yield. Despite a major drought in India this year, yields…
Read moreChristopher Preston
Associate Professor, Weed Management at University of Adelaide
Lorna, the news article I posted indicated that only Bayer’s cotton varieties were a problem in those areas. Bayer are only one of the suppliers of Bt cotton and supply a small amount of the total. The expansion of this to indict all Bt cotton varieties, as done by the un-named “opponents of GM crops” in the Guardian article. The unnamed “opponents of GM crops” are also wrong in their implication that Bt has not contributed substantially to yield. Despite a major drought in India this year, yields…
Read moreLorna Jarrett
PhD candidate, science education; Physics teacher
Sorry, I'm still not clear on this. Did Monsanto make the decision not to employ the technology, or was a moratorium imposed on them. Maybe I'm mistaken, but in my mind there's an important distinction.
Lorna Jarrett
PhD candidate, science education; Physics teacher
Sorry David - I saw that you stated your opinion that terminator technology isn't sinister, but I didn't see where you explained your reasoning (us teachers set a lot of store on the difference between stating and explaining).
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
I also said this in another reply to you:
Hybrid vigor is the basis of an existing non-GM breeding technique that serves similar ends to Terminator seed. It makes it possible for seed companies to invest in expensive breeding programs and gain a reward. It allowed the corn seed industry to emerge in the USA, and the cotton seed industry to emerge in India. Without it , lots of farmers would be trapped in poverty, because they don't have the resources to successfully do their own breeding.
Thus…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
my memory is that the Mon company decided not to use the technology because of activist pressure. They had paid a large investment to get the company that owned to technology (and its other assetts)
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
David,
I think the decision also coincided with some rather ugly law suits in Canada brought by farmers. Can't remember the details. I'll get back.
Lorna Jarrett
PhD candidate, science education; Physics teacher
Thanks David. Do you have any references for the wealth flowing to Indian farmers? Vandana Shiva blames GM crops for farmer suicides in India. I understand that the seeds are significantly more expensive, that the crops require more water and fertiliser than non-GM varieties, and that they are less resilient in adverse conditions.
Given the unpredictability of the weather and markets, it seems to me that yields would have to be truly impressive to make up for the risk associated with buying ore expensive, hungry and thirsty seed (unless these attributes don't actually apply to GM crops).
Lorna Jarrett
PhD candidate, science education; Physics teacher
Thanks Christopher. Can you comment please on the disease resistance and resilience (e.g. to too much / little rainfall) of Bt cotton in general compared to non-GM varieties?
I'd also be grateful if you can explain how these GM cultivars differ from each other.
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Can I suggest that anyone with an interest in agriculture in India have a read of this little paper from the FAO. The problems - strengths and weaknesses - of farmers in India are very very different to those we experience and understand.
http://www.fao.org/docrep/005/ac484e/ac484e01.htm#TopOfPage
Quite an eye-opener really.
I'm not sure that there are solutions readily available from western laboratories or from any external source.
Last time I was in India I coincided with the wheat…
Read moreChristopher Preston
Associate Professor, Weed Management at University of Adelaide
Lorna this recent paper might help you http://environmentportal.in/files/file/Failure%20of%20Bt%20Cotton.pdf
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Yep - this was it .... Monsanto effectively lost a court case in which they tried to enforce their licence fees on farmers.
http://www.percyschmeiser.com/conflict.htm
Not quite as enforceable as they thought. Brought about a rethink of how they would regulate use of GM products. Many millions in very bad PR with a key target market.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
There are numerous academic studies demonstrating Vandana Shiva is wrong about most important issues.
The main benefits for Indian cotton occurred in the years 2000-2 when hybrid seeds were introduced. Yield had been stagnent for a decade, and jumpen by 100%. They have been approximately constant since then and last year was very good again after a few years on minor drops (but still well above pre-2000 levels. Introiduction of Bt (GM) has added to yield, but most importantly reduced synthetic…
Read moreLorna Jarrett
PhD candidate, science education; Physics teacher
Peter,
It's a very long time since I've been in India - pre-GM in fact. I do wonder how much things have changed. You do raise an interesting point about the number of hands - and the importance of providing employment. Brings this to mind:
http://www.ijdvl.com/article.asp?issn=0378-6323;year=1996;volume=62;issue=5;spage=286;epage=288;aulast=
- apparently preparing the dressings is incredibly labour-intensive but in India, the labour is always available.
I wonder if any research has been…
Read moreChristopher Preston
Associate Professor, Weed Management at University of Adelaide
Lorna, I don't know how the Bayer cotton varieties differ from those of other countries, because I haven't looked into their pedigree. Suffice to say that each of the breeding companies has background lines with desirable agronomic traits that they use for breeding. These will vary from company to company, but often not too much - otherwise one company will go out of business.
There is no substantive difference in resiliance between Bt cotton and its non-Bt isogenic variety. All they differ in is the Bt gene, which gives the Bt variety tolerance to chewing insects. Other than yield, the only impacts will be greater use of water and nutrients, because the Bt line will carry more leaves and squares in the absence of insecticides. Where effective insecticides are available, there will be no difference.
Charles Rader
logged in via Facebook
Ms Jarrett, many people hold opinions on both the pro and con side of the GMO issue, and sadly, it seems very difficult to change minds by conversation.
I think a large part of the reason it is so difficult to change minds is that so many people believe things that are simply not true and some of these untrue things are the result of purposeful misinformation, spread by unscrupulous campaigners. Too often, that misinformation is then passed on by well-meaning people who believe it. Most of us…
Read moreCharles Rader
logged in via Facebook
For what it's worth, Monsanto didn't develop the sterile seed technology. It was developed by Delta and Pineland, a cotton company which was later bought by Monsanto in a rather contentious and drawn out merger process. Delta and Pineland said in some annual reports to stockholders that they hoped to license the technology to other seed companies, but they never succeeded in doing so. I'm not sure of this but I think the patent was never actually reduced to practice.
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Yes Ms J,
Sometimes our western answers miss the actual problem entirely.
It's a bit like a scientific imperialism - in which, let's say with the best of intentions, we see the opportunity to lift the poor out of their poverty and hunger - and make a ourselves a quid at the same time. I have some problems with making a quid out of these people. There are already enough folks doing that.
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
The first par of the FAO report I linked up earlier sets it out quite well:
"India’s small-holder farmers (those owning less than 2.0 ha of farmland) comprise 78 percent of the country’s farmers, but own only 33 percent of the total cultivated land; they nonetheless produce 41 percent of the country’s food-grains. Their productivity is somewhat higher than that of medium- and large-size farms. Moreover, their marketable surpluses are increasing. In the nation’s food-security interest, such increase…
Read moreRichard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Bob:
Pat Mooney, of RAFI could have called Gene Use Restriction Technology (GURTS) the "Containers or the "Restrictors" too, and it would have been a whole lot easier to say. But "Delta Pine's Restrictor Technology", however more factual, wouldn't have galvanized the masses, would it?
Your reason that Monsanto has not developed GURTS is off base for two reasons. First, they announced in 1999 that they wouldn't develop it. Even the website you cite shows that CBD ruled in 2000.
A more compelling reason that Monsanto and others haven't developed GURTS is that they are uneconomic, not to mention bad PR. They would greatly complicate and increase the costs of breeding programs and seed production, especially when you are considering multiple insect resistance, virus resistance, nitrogen and water use efficiency, improved nutritional traits and so on. Delta Pine had a much more narrow focus.
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Sorry Peter, Monsanto won those cases, and there is clear evidence that Schmeiser knew that he was growing GM
Google Monsanto Canada v Schmeiser
also look to these key details at
http://decisions.fct-cf.gc.ca/en/2001/2001fct256/2001fct256.html
BETWEEN: MONSANTO CANADA INC. and MONSANTO COMPANY,
Plaintiffs: and PERCY SCHMEISER and SCHMEISER ENTERPRISES LTD.,
A few key paragraphs from the trial judge’s decision demonstrating that the contamination was not accidental and that Schmeiser…
Read morePeter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Oh yes Richard they won the case - but in doing so they lost an enormous amount of support amongst farmers. Enforcing their patent rights cost them a fortune - not just in legal costs but in potential sales - it was a most ill-advised case. Too tiny to have been economically significant - they were making a point. And they succeeded. And I'd suggest it forced them to alter their approach to exercising their patent rights.
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Sorry, Peter
You need to talk with some mainstream farmers. They're used to paying for extra for better technology, such as hybrid corn across 40 million hectares (100 million acres) of North America. The farmers I spoke with in western Canada objected that Schmeiser was trying to get it for free.
Rick
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Ah Rick,
It's one thing to buy a better product at a higher price - it's something else altogether to have one of your suppliers dragging you into court and telling you how to manage your farm... trampling all over your fences and paddocks.
Here's how Monsanto's win was reported in the St Louis Post Dispatch - St Louis of course being Monsanto's home town: http://www.biotech-info.net/monsantos_win.html
Now I'm undecided about GM - might be useful, might not... certainly not in all cases…
Read moreLorna Jarrett
PhD candidate, science education; Physics teacher
I'm increasingly seeing similarities between this debate and a number of others, which might go some way to explaining why people are taking the positions that they take.
The debates that immediately spring to mind are those around climate change and coal seam gas mining. The similarities are: the involvement of "big business" and huge amounts of profit; the potential for devastating environmental damage - on a scale form local to global - and seemingly irreversible; serious disagreement regarding…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Lorna,
The Australian regulatory agency OGTR has an ethic committee as part of its legally mandated consultative structure, and provides a great little ethics principles booklet which is available to everyone via the web copy. These booklets and frameworks have in earlier versions been used for years.
You can view the latest version here.
http://www.ogtr.gov.au/internet/ogtr/publishing.nsf/Content/gtecccethicalprinciples2012-toc
The National Framework of Ethical Principles in Gene Technology…
Read moreLorna Jarrett
PhD candidate, science education; Physics teacher
Thanks Christopher,
So, just to be clear - the claims reported in the Guardian that GM varieties require more water and fertilisers - they're definitely false?
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
And I'd add Lorna, huge ethical challenges apply to both sides of this debate.
Globally we face huge environmental and food security challenges challenges feeding 2 or more billion people while minimising use of water and land and preventing environmental damage from farming. Slow development of better technology worsens these problems, so we need to ensure all aspects of decision making are best practices.
Minimising to footprint of farming is an important role for GM technology, and well demonstrated by the cotton industry 80 percent reduction of pesticides, and the yield per hectare increases that I have mentioned in other replies that globally reduce land fertiliser runoff and water use impacts of farms.
Lorna Jarrett
PhD candidate, science education; Physics teacher
Thanks David,
Taking a constructivist view of learning, the existence of a booklet, however great, doesn't guarantee anything about what students and practitioners learn about applying ethical principles and navigating ethical dilemmas.
I'm reminded of the debate about ethics as an alternative to SRE in schools - those opposed to ethics were outraged at the fact that students were posed questions rather than being told what to think.
Bob Phelps
ED
Rick: This useful chronology of Terminator here http://www.banterminator.org/News-Updates/News-Updates/Monsanto-Acquires-Delta-Pine-Land-and-Terminator correctly shows that Monsanto did not acquire Delta and Pine Land until 2007, long after the CBD's GURTS ban, supported by most countries except Australia and the USA. If Monsanto promised in 1999 not to develop Terminator, that was during its first failed attempt to acquire Delta which it did not own for another 8 years, so the promise was meaningless…
Read moreLorna Jarrett
PhD candidate, science education; Physics teacher
I'm aware of those issue David, and thanks for raising them.
GM cotton may well reduce fertiliser use in the cotton industry, but is cotton the best or only fibre we could be growing? What about, for example, partially replacing cotton with hemp? I understand that hemp requires even less fertiliser, pesticide and water than cotton.
As for food security, isn't that threatened by the boifuel industry? What about the growing of grain to feed livestock? Isn't increased consumption of meat linked…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
And thirdly,
Ethical principles apply to the commercial interests behind the CRIIGEN study, which are considerable.
This is what is known about them now, but was not declared in the recent scientific publication.
Séralini study - an orchestrated PR campaign to profit French businesses?
Read moreThe orchestrated launch of a study, two books and a film by French groups known for their opposition to modern agbiotech, shows that dubious science is being mis-used for political and commercial reasons…
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Lorna
You should also appreciate scientific ethics is part of fundamental training, and the several of the CRIIGEN publications raise significant questions of scientific ethics. Failure in the latest paper to disclose background information about tumor rates in the rat strain is one.
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Excellent. I was hoping that this was now the case David and that engineers are now getting something approaching an education rather than just training.
Could you post me some links of biotechnology courses in Australia that incorporate ethical or critical studies - not just training on the rules and regs for doing experiments of course?
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Peter,
I actually teach one such course, in a Master of Biotechnology degree. I'm not sure it's ethical for me to comment on my competition. You are welcome to publicize my course.
Lorna Jarrett
PhD candidate, science education; Physics teacher
David,
I think we're at cross-purposes here. We seem to agree that there are global challenges in food production and water for agriculture. But from that point we diverge. You discuss the ethics of how GM production is carried out. I'm asking - is GM agriculture the only or best way to address these challenges?
What about alternative fibre sources to cotton? I already mentioned hemp, but there are others. If those alternatives require significantly fewer inputs, then replacing conventional cotton with GM is tinkering around the edges.
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
David - just had a quick squiz at the Melbourne course outline - can't see anything specific dealing with criticism or public concern - send me the detail please.
Excellent mo by the way.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
The course is Genetically Modified Organisms. It includes discussion of the Andrew Wakefield Affair, Objections to HPV vaccine, Stem Cell Research, Farmer suicides in India, and a paper by G-E Seralini.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Lorna
The answer to your question is that it is a badly framed question. GM is one tool in a the wide range of options that need to be considered and used appropriately, and that since we don't know what the solutions are, we would be unwise to limit our options in tackling a very considerable and complex problem. We need to discover which combination of methods produces the best outcomes, and arbitrary exclusion of particular approaches is poor == and risky -- policy in this context.
Let me…
Read morePeter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Agreed David.
Biotechnology and genetic engineering are powerful tools - perhaps the most powerful we've ever got out hands on... god's lego set.
It has the potential to do great good. Also great harm.
So we must be most most careful and considered in how and where we use it. Lots of oversight, critical independent evaluation and hopefully a multi-disciplinary approach.
Current industry practices don't look too good in these regards and I suspect that there needs to be a substantial improvement in how we do these things, certainly in terms of public oversight and transparency.
Lorna Jarrett
PhD candidate, science education; Physics teacher
Hi David,
I'm not sure what the field of GM in medicine has to do with the discussion here - and in particular the issues I was raising - so let's leave it aside.
You state that we know relatively little about alternatives to cotton. Hemp fibre, one alternative that I suggested, has been in production for at least 6000 years. It was a major fibre crop in America in the 1600s. Sailing ships (and the explosion of world trade) were completely dependent on hemp. I assume that duing this period in history there was massive investment in knowledge and techniques related to hemp production.
I've also read that it it has the potential to produce over twice as much fibre per hectare as cotton - on less water, fertiliser and pesticides. Does GM cotton do this?
Lorna Jarrett
PhD candidate, science education; Physics teacher
GM is one tool in a the wide range of options that need to be considered and used appropriately, and that since we don't know what the solutions are, we would be unwise to limit our options in tackling a very considerable and complex problem. We need to discover which combination of methods produces the best outcomes, and arbitrary exclusion of particular approaches is poor - and risky - policy in this context.
You propose alternatives about which we know relatively little to hemp, a crop that…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Lorna,
That's interesting about hemp.
When commercial hybrid cotton seeds were introduced into India, they boosted yield by that much. Yields in India are still lower than in Australia though, experts tell me , and I don't think it's known why.
I'm glad we are taking about yield because crop yield is an important environmental metric. High yields help minimise global land water and runoff impacts. Low yield farming has bigger footprints for the same total output.
I wouldn't want to predict…
Read moreLorna Jarrett
PhD candidate, science education; Physics teacher
David,
Apologies for the lazy maths - I hauled out the calculator and based on the figures I found, the gain is actually a factor of 2.95. This is associated with claims of massive reductions in inputs (Mwaikambo 2006).
Did the hybrid cotton perform this well on yield AND outputs?
I think we need to be careful when talking about yield per hectare. We need to take inputs into account - not just of water, fertiliser and pesticides, but also of fossil fuels. Efficiency, as you know, is useful energy out / total energy in - so a low-yield system can actually be more efficient if its inputs are sufficiently low. in irrigated agriculture, water has to come from somewhere. High yields per hectare may give the impression of saving land from clearing, but this is often at the expense of other ecological systems. Look what cotton production did for the Aral sea. Closer to home, the Murray-Darling river system is dying because of water extracted for irrigation.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Lorna,
You are misreading me. I'm not dismissing hemp, and neither am I attempting to ban hemp. If hemp is a success I'm glad. Neither are hemp and GM cotton mutually exclusive. Note I don't advocate any ban on hemp technology. I'm in favour of economic freedoms. Im not even questioning the yields on hemp, but it would be polite of you to document them.
I mere observing that it remains to be seen that what may seem to be a good idea is proven success. I'm also pointing out that a transition…
Read moreLorna Jarrett
PhD candidate, science education; Physics teacher
"Im not even questioning the yields on hemp, but it would be polite of you to document them".
David, as you can see this is not my field of study. You have the figures for GM cotton at your fingertips. I'd have to spend a fair bit of time collecting and analysing literature on hemp production. This time would not only be unpaid, it'd be time out of my work. Therefore, not possible.
As I see it, this is a fundamental problem of these sorts of discussions.
Incidentally, if "scientific ethics is part of fundamental training", can you confirm that it's a compulsory subject in the Masters course you teach on?
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
David!
Don't go pulling my leg regarding your course. Here's the extract from your course outline:
"This subject investigates genetically modified organisms (GMOs) and their potential benefits for humankind in the 21st century, against the background of controversy and public concern triggered by the release of transgenic plants and animals into the food chain. The course examines the contrast between (i) the established use GMOs for many years in drug synthesis, getting limited negative attention…
Read morePeter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Hmmmm no reply eh?
These fellas seem very confident of their genetic engineering product - but it's got two sides to it this Round-up ready stuff - the plant and the herbicide. Two sides of the one coin.
I'm asking a simple question here - is glyphosate safe? Is there any residual presence in the soil?
I'd prefer an independent evaluation, but I'll settle for a clear and unequivocal
statement from Monsanto itself.
It's all very well to be pressing the economic and productivity benefits opf one's plant genetics - but if the herbicide product it is linked to is not safe or guaranteed - how safe is it?
Simple question. A simple answer please.
Christopher Preston
Associate Professor, Weed Management at University of Adelaide
Lorna, apologies for the time this took. I have been travelling. The question you ask is a bit complex and depends on whether insecticides are deployed on non-Bt cotton.
If Bt cotton and non-Bt cotton were grown side-by-side without any insecticides applied, the Bt cotton will likely use more water and nutrients than the non-Bt cotton, but not by all that much. The reason being that the non-Bt cotton will not have to support as much leaf and fruit (bolls) as the insects will have severely…
Read moreRichard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Lorna:
back to your earlier question about GM and the environment, Tribe and I wrote about this before on the Conversation, but here's a summary of some key points.
16 years of experience has shown globally that genetically engineered crops have broadly reduced negative impacts of agriculture on the environment, have substantially reduced agricultural demands for land and other resources, and have improved profitability for farmers and safety of farm workers.
The European Commission Joint…
Read morePeter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Now here's the problem Rick:
Above you quote the USDA Economic Research Service report of 2002:
Read more“Glyphosate binds to the soil rapidly, preventing leaching, and is biodegraded by soil bacteria. In fact, glyphosate has a half-life in the environment of 47 days, compared with 60–90 days for the herbicides it commonly replaces. In addition, glyphosate has extremely low toxicity to mammals, birds, and fish. The herbicides that glyphosate replaces are 3.4 to 16.8 times more toxic, according to a…
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Peter
Here is some more detailed information for you to chew on
https://docs.google.com/open?id=0B7hhP5QasNtsZGh2Tk11ekFFMjg
(Crossan and Kennedy 2000)
DEVELOPMENTAL AND REPRODUCTIVE OUTCOMES IN HUMANS AND ANIMALS
AFTER GLYPHOSATE EXPOSURE: A CRITICAL ANALYSIS
Amy Lavin Williams1, Rebecca E. Watson2, John M. DeSesso1,3
Journal of Toxicology and Environmental Health, Part B, 15:39–96, 2012
DOI: 10.1080/10937404.2012.632361
1
Exponent, Inc, Alexandria, Virginia, USA
Read moreSNBL USA…
mark mc dougall
educator
From my memory of hubers letter roundup does bind to the soil (glyphosate salts) but thats not the end of it, it builds up in the soil as a salt and that had a half life fifteen or thirty years?
definately not 47 days.
all the time plant feeder roots and the associated microorganisms re dissolve it (ie it becomes active).
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Thanks for that very detailed reply David. My concerns however are specifically on the residual activity in soil rather than on human health directly. That is the criterion that governs my organic certification. Anything on that at all?
Christopher Preston
Associate Professor, Weed Management at University of Adelaide
Summary of physico-chemical properties of glyphosate can be found here:
http://sitem.herts.ac.uk/aeru/footprint/en/Reports/373.htm#none
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
I did include one full environmental report , and it you get the full copies of the reviews I gave you abstracts of you'll find references there. For copyright reasons I cant give you the full reports I gave the abstracts of.
And why don't you explore the link included at the top of my post, and read Crossan and Kennedy which gives references to environmental papers. And you should be able to be very successful with Pubmed and Google Scholar starting with the references they cite. Its a 2004 report by the way. From the known chemistry the fairly rapid metabolism of glyphosate by soil bacteria is not surprising.,
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Interesting that you are worried about persistence of glyphosate Peter. Organic farmers permit copper salts as fungicide which persist virtually for ever. they select for antibiotic resistant bacteria too.
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Thanks Chris,
A Summary? That would explain all the blank spaces?
And the half life in the soil is now 151 days rather than the originally estimated 47??? And the calculated potential for particle bound transport is "high"???
This is not looking too good fellas. Is this really sufficient science to be going around saying this stuff and the genetically modified organisms it is designed for are safe? Serious.
Fill in those gaps and give us some explanations of just how neutral this stuff actually is in the soil. You must know this because you are telling us the combined product is "safe". I'm starting to have serious doubts myself. So should you be.
More than this than just genetics you know. I would really appreciate some answers.
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
It's not me being interested so much David, my organic certification hinges on it though. Round-up and glyphosate in general is not listed as a permitted input.
Like I've said above I will continue to use glyphosate to control the feral vegetation on the place as part of the regeneration and replanting but that's well away from my fruit trees. It all depends on how long it remains identifiable in the soil and more to the point how it moves.
It's just that I am having no end of trouble actually…
Read moreGraeme O'Neill
logged in via LinkedIn
Peter, how much evidence do you need of glyphosate's safety? It's the world's most widely used herbicide, and by any measure, one of the great inventions of the 20th century, in terms of the savings it delivered in greenhouse emissions and sparing back-breaking labour. It has been in use for for nearly four decades, no epidemiological evidence of long-term adverse health effects, no mass deaths or evidence of acute toxicity, no mass poisonings of wildlife, or aquatic life, soil biota, no cancer spike…
Read morePeter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Graeme,
Just because something is widely used doesn't make it environmentally safe or neutral. Have a look at the project number of deaths from asbestos coming down the pike. We used this stuff everywhere we could for over 100 years without any epidemiological evidence of harm - at least none that was published.
And there were quite a few scientists and doctors telling me that my smoking would actually help my asthma and was not in any way linked to cancer.
I'm just really curious about…
Read moreChristopher Preston
Associate Professor, Weed Management at University of Adelaide
Peter, the argument is not that glyphosate has been widely used. The argument is that the herbicide has been widely studied and reviewed over and over again with no identifiable health impacts from normal usage and no negative environmental impacts from normal usage (with one exception). In addition to that, the herbicide has been used for more than 4 decades with no health impacts being identified from normal use and only the one environmental impact being identified.
The fact that you don't want to accept this information is out there and readily available, does not mean there is a problem with the herbicide. http://www.inchem.org/documents/ehc/ehc/ehc159.htm
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
It's not that I don't want to accept it Chris - it's that these fellas from Melbourne Uni who are assuring us of the safety of things like Round-up ready GM products can't produce the evidence. I reckon they've just taken the chemistry side of the product for granted. They understand the genetics and they just assume that the chemistry is all OK. I don't like my science to come with assumptions. Why couldn't these guys give me the paper you've provided? Where does their certainty - somewhere…
Read moreRichard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Dear Peter:
You seem to be looking for specific advice, and as they say on the garden shows, we can't give advice for your specific circumstances. No pesticide and few substances are absolutely safe; my point (joined by other writers here) was that glyphosate is safer than most or all other herbicides.
Modern agriculture needs herbicides to reduce the overall environment footprint of agriculture, the alternatives being cultivation, fire, etc, which generate atmospheric pollution such as…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Peter,
Since you seemed unable or unwilling to read the stuff that I sent you, and you claimed you were wanting help with research, I dont see it appropriate to flood this site with reams of papers. I pointed out some lead references and the places where you find more. How about getting on with the search yourself.
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Not absolution Rick - I'm not looking for specific advice either. I'm looking for the data that leads you fellas to say Round-up ready crops are safe, given the direct and explicit connection with glyphosate and the increased usage the development of GM modified crops will lead to. And saying it's relatively safe - better than the others - isn't really the same thing is it?
Now I've just finished reading the best bit of analysis on Glyphosate I've come across - posted here by a weed whacker…
Read morePeter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Chris,
Thanks for that paper - it's by far the best survey of what is available on Glyphosate - and what is not available.
For example:
" No data on the world production of glyphosate and its
formulations are available. In addition, no data on losses to the
environment during normal production and formulation or accidental
losses have been reported."
" There is very little information on the bioavailability of
Read moresediment-bound glyphosate to either aquatic or terrestrial…
Graeme O'Neill
logged in via LinkedIn
Peter, I have no connection with Monsanto. I'm an independent science writer. I've used glyphosate on my hobby farm since 1997, and on my garden in the Dandenongs for a decade before that. Both my farmer neighbours use it. I am in perfect health. We had a the two wettest years on record in Mildura in 2010 and 2011, and I had a lake on the clay flat at the bottom of my sandy red loam property for eight months. Within a week of it forming, it was teeming with frogs. Any residual Roundup would have…
Read morePeter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
I agree entirely Graeme.
My concerns stem from the lack of knowledge or public information on how glyphosate actually operates in the soil. I don't think it's carcinogenic or has particularly significant direct human health effects. That doesn't worry me at all.
When I was studying horticulture we were advised that glyphosate essentially disintegrated and was adsorbed on contact with clays - and that there was no residue or residual action. This is, in fact, not true. It's behaviour is…
Read moreJohn Newton
Author Journalist
A couple of GM warriors join forces to make an astonishing claim: desperately unfunded anti-GM asctivists are playing unfair with the poor biotech companies. Give me a break.
Tell me one thing. Why are the biotechs in America putting up $27 million to keep GM off the labels of foods in California? If GM is such s wonderful advance for humanity, why hide it?
as for the Seralini study, it's by far the first - anyone looking for evidence of the dangers of GM can find it, in spades.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
'A couple of GM warriors join forces to make an astonishing claim: desperately unfunded anti-GM asctivists are playing unfair with the poor biotech companies. Give me a break'
So you don't dispute the facts that there was a non-disclosure clause John?
John Newton
Author Journalist
Apparently there was. But how come when a rare piece of independent research - and i mean rare and independent - comes to a conclusion not agreed with by the biotechs there is a wave, a howl of opposition?
Let me point you to another study thst found against the biotechs and the results of that
It's the story of the discovery by two biologists at the University of California, David Quist and Ignacio Chapela, that traditional Mexican corn (criollo) had been invaded by Monsanto’s Roundup…
Read moreRichard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
John:
Why are sensible people trying to get out a no vote on a labeling proposition in California?
Watch the conversation for our next piece!
Rick
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Chapela's paper was unseated in the first instance by grad students at his own institution, UC Berkeley.
Go Cal!
Rick Roush
PhD UC Berkeley 1979
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Johm
I dispute the inference that CRIIGEN is "independent"
http://gmopundit.blogspot.com.au/2012/09/auchan-and-carrefour-financed-criigen.html
John Newton
Author Journalist
Now you know that is simply not true - subsequent analysis has shown he and his student were dead right.
John Newton
Author Journalist
I'll be watching - and ready for you
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
No, John
It was clearly shown and widely accepted that Quist's and Chapela's methods were flawed and proved nothing. That's why the journal Science for the first time ever withdrew the paper.
Some later studies by other researchers also failed to find GM in Mexico, but it probably is there, and I think at least one study provided real evidence.
Lorna Jarrett
PhD candidate, science education; Physics teacher
"Why are sensible people trying to get out a no vote on a labeling proposition in California"
I'd like to contend that if they were a bit more sensible they'd consider allowing the public to choose what they buy.
As a point where the industry lacks the trust of the public, this seems like a disastrous move. If you're worthy of trust, then why deny people the right to make their own choices?
If the products are harmless to farmers, consumers and the environment, then why coerce people into…
Read moreCharles Rader
logged in via Facebook
<If putting unlabelled GM products into the markets is not coercing people into buying them I'd be grateful if you can explain how.>
The first answer is that there are products offered for sale that are specifically labeled GMO-free, and people who care about this can buy them. Also in the United States (e.g. in California, where proposition 37 would, if passed, require those labels) there are also literally hundreds of products labeled "organic" and part of thje organic standard is GMO-free…
Read moreChristopher Preston
Associate Professor, Weed Management at University of Adelaide
John, even the editor of Nature agreed that the methods used by Quist and Chapela threw up false positives that were not managed for and therefore the data didn't support the claims made. It was a poor piece of science that probably turned out to be correct in its conclusions - perhaps not in the maize they studied, but at least in some maize in Mexico.
It has been known that Mexican maize farmers have been repatriating US maize seed to Mexico and crossing it into their own lines for decades. Once GM maize appeared on the scene, it was obvious that some of this seed would eventually be imported by Mexico farmers and used in crosses.
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
An article by Roush and Tribe on labelling is now up at
http://theconversation.edu.au/calls-for-labelling-gm-food-reveal-attempts-at-market-domination-9873
John Newton
Author Journalist
A round up ready list of places to go for comments on Seralini and other related issues:
Http://bit.ly/pwztux
Http://bit.ly/qsclgd
Http://www.smh.com.au/environment/french-gm-study-raises-red-flags-on-both-sides-20120920-26839.html
Http://www.abc.net.au/news/2012-09-20/gm-crops-in-wa-questioned-feature/4272748
Http://www.abc.net.au/worldtoday/content/2012/s3594389.htm
Http://www.abc.net.au/rural/news/content/201209/s3592568.htm
Http://www.weeklytimesnow.com.au/article/2012/09/20/541911_grain-and-hay.html <http://www.weeklytimesnow.com.au/article/2012/09/20/541911_grain-and-hay.html>a
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Thanks John
I had missed several of these.
I was especially surprised by Adam Morton's report (http://www.smh.com.au/environment/french-gm-study-raises-red-flags-on-both-sides-20120920-26839.html) that
"Seralini ..... Earlier this year drew criticism for posting on his website a certificate declaring he had been named the International Scientist of the Year 2011. The certificate was removed from his website after it was revealed it was issued by the International Biographical Centre…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Here is the certificate image that Rick is referring too -- International Scientist of the year
http://gmopundit.blogspot.com.au/2012/03/french-scientist-honoured-by.html
Christopher Preston
Associate Professor, Weed Management at University of Adelaide
John, some of your links don't go where you think they are going.
The rest are mostly links to the uncritical story that first came out as a result of some journalists signing the agreement not to contact others about the research. This meant they had only the authors' point of view.
As can be seen in the scientific commentaries, several linked to by the authors, most scientists consider the study to be junk.
John Newton
Author Journalist
Why don't we wait for the French analysis:?
mark mc dougall
educator
and canadian, austrian, and nz, and if we find its right we will remember those who assured "No significant difference" to ANZFA, FSANZ all those years ago
mem_somerville
logged in via Twitter
One thing I found particularly funny about this article--it's evidence that GMO and conventional corn can be grown at the same place, without contamination. They said they tested. Right there in the methods.
I think the French government ought to take a look at that piece too.
Michael Brown
Professional, academic, company director
This is just another episode in the politicisation of science that has been going on for centuries. It is particularly rife with environmental issues and can be seen throughout climate science and on the fringes of mainstream medicine. Unfortunately many experts in academia don't like political debates, and will say nothing or go and work in a less contentious area rather than argue. This leaves the field to the extremist activists and is dangerous for society.
So congratulations for this article and for standing up to the forces of ani-science. Keep up the good work and thank goodness we have the internet to give us access to the facts when journalists are so derelict in their work.
Mike Hansen
Mr
What hypocrisy from Michael Brown "academic" who is a virulent anti-climate science commenter at The Conversation.
Where are you Michael when the anti-science cranks get front page treatment in the Murdoch Press attacking climate science as a conspiracy.
Here is a link to an article by working climate scientists condemning the selective embargo on the paper.
http://www.realclimate.org/index.php/archives/2012/09/embargos-and-confidentiality/
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
I had a sobering lesson a few years back living with a group of "alternative type persons" up in Northern NSW -- spectacular bit of landscape... decent patches of remnant rainforest and knee deep in birds of every description.
Also filled to the gunnels with lantana - up to 10 meters tall in places and lots of dead eucalypts from bell-miner associated die-back (they love the lantana).
So I organised some landcare money to get rid of the lantana and explained in the proposal that it would involve…
Read moreLorna Jarrett
PhD candidate, science education; Physics teacher
Hi Peter,
Bet they were anti-vaxers too...
There seems to be a tendency for some people to take "pro-science" or "anti-science" positions - without being terribly critical of the diverse nature that "science" encompasses.
I suppose it's easier than working through the complexity and multiple, conflicting interests that are inherent in any human endeavour.
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Fraid so Ms Lorna ... anti-pretty much everything - except for diesel 4WDs and generators.
One couple were so anti- everything that they would not allow their 2 year-old child to touch or be cuddled or kissed by his grandmother or anyone else, insisting that physical contact should be "his choice". Poor little fella was well on the way to weirdness.... almost an induced autism in his interactions.
So you bet - no vaccinations, lots of "Traditional" Chinese Medicine and druidy sort of nature worship. Just not enough worship to go cutting lantana by hand.
Almost put me off hippies for life.
Lorna Jarrett
PhD candidate, science education; Physics teacher
"cutting lantana by hand" - I can attest to that being a load of not fun.
I'm wondering though - what's the effect on native (and lantana) seed germination of using herbicides? What's the effect on soil erosion? I've only ever used a modified (read - lazy) Bradley method for bush regen so I've never used herbicides, but I've noticed that where "gardeners" use herbicide to "tidy up" lawn edges along paths etc. there's always bare soil and erosion.
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
Well the hand cutting is all that's left if you're not going to use round-up Ms L... and even that is much worse than you might think given that you've gotta go back and do it again in 12 months because of the re-shooting and the bits left lying about. One could cut and paint the stumps I guess but even then it will be back.
To deal with a 400 acre of so infestation we were looking at - in steep ravines and gullies with limited access... not really doable save for the most robust and fanatical…
Read moreLorna Jarrett
PhD candidate, science education; Physics teacher
I did about 50 square metres and my hands were shaking for a day afterwards. On the upside, great exercise - and it got me away from the keyboard for a few hours. You're talking about a completely different type of undertaking...
Read moreYour experience of roundup sounds interesting from a bush regen perspective - especially given the vast areas of inaccessible country. You mention patience, planning, skill and expertise, though - do you have any information about how this method can go wrong if those things…
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
50 meters by hand! No trifling effort Ms L - Why isn't clearing lantana an Olympic Event?
The NPWS uses the splatter gun system for keeping lantana under control to some extent in NSW National Parks . Here's a useful pamphlet with some pics that give you an idea of what the technique involves ...http://www.weeds.org.au/WoNS/lantana/docs/65_Splatter_gun4.pdf
I did some courses with a mob of biotechnology engineering students ten - fifteen years ago and I was deeply concerned to realise that ecology and ethics etc were not part of their core curriculum and none had actually encountered critical concerns about GM... none at all.
Hopefully things have moved on a bit since then. But probably not given the approach adopted in engineering type courses when these concerns are dismissed or ignored rather than studied. It means that their graduates were not equipped to deal with these concerns other than by dismissing them.
I'd call that trained rather than educated myself.
Lorna Jarrett
PhD candidate, science education; Physics teacher
"Can be used from a vehicle, from horse back or on-foot". Horse back splatter-gun. Now THERE'S an Olympic event!
Seriously, however - I'm very concerned to hear that biotech engineering curricula weren't / aren't addressing ecology and ethics. That's a huge - and dangerous - omission.
Peter Ormonde
Peter Ormonde is a Friend of The Conversation.
Farmer
You and me both Lorna.
At the time there had been a bit of a problem with GM rapeseed getting out and going feral - interbreeding with some near relatives - in the US from memory. They'd heard nothing about it whatsoever. Didn't see the problem. Didn't see any problems at all.
I was rather concerned that these very enthusiastic "can do" kids would be going off and designing experiments and the like without the least understand of the regulatory controls and regimes to which they were then becoming subject, and would not see the need for them.
We ignore critics at our peril I reckon - even if we just learn how to debate and argue the case. But not to know was rather unforgivable actually.
Engineers of all shapes and sizes should be educated as well as trained I think.
Lorna Jarrett
PhD candidate, science education; Physics teacher
Perhaps the authors or some of the pro-GM commentators could comment on whether biotech engineering courses include these topics nowadays - and how they are covered.
David Arthur
n/a
The rapeseed story I heard was about GM canola in Canada appearing on a downwind neighbouring farmer's property in subsequent years, probably due to pollen dispersal.
Monsanto got some Canadian court to order this hapless bystander to pay Monsanto royalties for use of their IP. (Looks like the Canadian legal system was gearing up to rubber-stamp Albertan oil-sands exploitation). For mine, this judgement flies in the face of the reality that plants actively disperse their genes every year.
David Arthur
n/a
Err, I got the above story quite the wrong way round. My presentation of the farmer involved as "hapless" is quite incorrect.
Elsewhere on this page, Professor Roush describes the case, Monsanto Canada v Schmeiser, in some detail. The court found that Mr Schmeiser set out to deliberately acquire Monsanto's GM canola without paying for it.
The opinions I express above are ill-founded, and wrong. I wish I could retract them.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
This myth has already been demolished near the top of these comments by Rick, so I repeat by cut and paste what he said in his comment.
The main point is the "innocent farmer" deliberately used the GM seed, and deceived the court in evidence, and got caught doing it. His evidence was not credible, but he repeatedly appears in anti-GM media stunts..:
See where Rick Roush said:
Sorry Peter, Monsanto won those cases, and there is clear evidence that Schmeiser knew that he was growing GM
Google…
Read moreChristopher Preston
Associate Professor, Weed Management at University of Adelaide
David, I want to congratulate you on the above post. Far too raraely are people willing to admit what they wrote was wrong.
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
Thanks David
Rick
David Arthur
n/a
Could Professor Roush and/or Dr Tribe comment on the idea of engineering what are presently non-leguminous cropping plants the capacity to support nitrogen-fixing bacteria (rhizobia)?
This could be beneficial if chemical nitrogenous fertilisers are no longer required for plant productivity:
1. Decreased cost to food growers (fertiliser purchase).
2. Decreased CO2 emissions from synthesis of these fertilisers.
3. Nitrogen not taken up by the crop contaminates waterways when it runs off, and breaks down to nitrogen oxides, which are powerful greenhouse gases.
Richard Roush
Professor; Dean, Melbourne School of Land and Environment at University of Melbourne
David:
Engineering nitrogen fixing abilities into crops like corn would be enormously important for the reasons you have outlined, and is a bit of a holy grail for plant biology. I don't know a lot about this, but apparently it takes 6-8 genes. I hear that Gates Foundation has just funded some research on this.
More immediately, there is work on nitrogen use efficiency, such as by Good and colleagues. Just google "Engineering nitrogen use efficiency with alanine aminotransferase"; it is…
Read morewilma western
logged in via email @bigpond.com
Listening to The Country Hour while homeward-bound on the Eyre Highway ,it was obvious that the scientists called on to comment felt caught on the hop as they hadn't yet read the paper suddenly getting so much media attention . I liked comments such as "maybe the rats died of old age", referring to rats' life expectancy , reminder that the USpopulation should be showing more problems than EU's for instance, seeing that GM foods have been consumed in the US for decades now ,etc. Most were wary about the claims made but honest that they hadn't yet read the paper.
Poor effort by journalists but sensation always gets more sales than balance.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
These recent reports from professional statisticians show that the rats really did die of old age. They also show that CRIIGENs claims are based on data dredging that methods can literally churn out any answer you want. In otherwords are meaningless for making valid deductions.
http://gmopundit.blogspot.com.au/2012/10/reference-data-on-rats-provide-help.html
(French High Council on Biotechnology Scientific Comittee Report)
http://www.hautconseildesbiotechnologies.fr/IMG/pdf/Etude_Seralini_Avis_CS_HCB_121019…
Read moreLisa Hodgson
Director
It never ceases to amaze me how hopelessly, completely and utterly wrong a whole team of distinguished scientists could be! They wasted two whole years on such a terribly designed study. Whether it be the sample size, the food on demand, the type of rats, the statistical analyses, absolutely nothing, no single datum, no point whatsoever, had any value. Now the rats died of old age!
http://independentsciencenews.org/health/seralini-and-science-nk603-rat-study-roundup/
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Yes I agree that if a team of experienced distinguished scientists with the relevant skills had openly debated the design of a long term study it could have been much more productive (but probably still not worth doing), but the CRIIGEN team were not that team.
Two of the investigators are Ph.D. students and relatively inexperienced. One other is an homeopathic doctor which is a terrible training for this type of study because it encourages uncritical thinking about dose and effect, that shows…
Read moreLisa Hodgson
Director
Sadly David you seem to have completely missed my point.
"They obviously did not consider the previous work on long term trials and their design."
On the contrary they seemed to have been very careful in their study design. A reference you have cited on this page (Snell et al 2012) states:
"The experimental protocol currently used is described in the OECD Test Guideline No. 408, initially designed for assessing the toxicity of chemicals (OECD, 1998). It recommends populations of at least…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
LISA H On the contrary they seemed to have been very careful in their study design. A reference you have cited on this page (Snell et al 2012) states:
"The experimental protocol currently used is described in the OECD Test Guideline No. 408, initially designed for assessing the toxicity of chemicals (OECD, 1998). It recommends populations of at least 10 animals per sex and per group, with 3 doses of the test substance and a control group."
This is EXACTLY what Seralini did.
DAVID RESPONSE…
Read moreLisa Hodgson
Director
David, as I understand it Seralini et al followed the exact protocol as described by Snell et al. and as used by Monsanto to demonstrate safety and gain regulatory approval. The reason being that they wanted to show that 90 day toxicity studies were not long enough. They demonstrated that clearly. It was never meant to be a cancer study it was an extended toxicity study, yet that's what they got was increased tumours and earlier deaths for the treatment rats compared to controls! That you continue…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Lisa,
It would be nice if you confined your remarks to what I actually said, rather than the imagined things I didn't say.
I didn't say all the studies cited by Snell are well designed. I used Snell only to indicate that there are better designed studies than CRIIGENs. One is the paper by Sakamoto et al 2008, a 2 year long term study not cited by CRIIGEN, and remarkably characterised incorrectly by them in the news media as a being a shorter term study than their own. It was carried out with…
Read moreLisa Hodgson
Director
David,
“Lisa, It would be nice if you confined your remarks to what I actually said, rather than the imagined things I didn't say. I didn't say all the studies cited by Snell are well designed. I used Snell only to indicate that there are better designed studies than CRIIGENs.”
“a recent review of a dozen well-designed long-term animal feeding studies”
No point denying it, it is there in print and dated.
“In order to receive regulatory approval in the United States, each new GM crop…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
LIsa,
Can I point out the words you claim to be mine are the directly quoted words of "Statement by the AAAS Board of Directors On Labeling of Genetically Modified Foods of the AMERICAN ASSOCIATION FOR THE ADVANCEMENT OF SCIENCE" , just issued a day or so ago. They are not my words, but I'm happy that you quote them, and stand I by them.
The point you make about SD rats is a mis-representation and a fallacious simplification. The Monsanto and the CRIIGEN studies are not the same. The SD rats…
Read moreLisa Hodgson
Director
“Can I point out the words you claim to be mine …. are not my words, but I'm happy that you quote them, and stand I by them.”
David you forgot to attribute the author or to use quotation marks, I doubt you would let your students get away with that.
“clever innuendo” not so sure? Jibe, yes - sorry. Out of frustration from my failed attempts to get you to shift your *unreasonable position 1nm to one more in keeping with an objective scientist.
David, the upshot is that I don’t trust industry…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Lisa,
I simply note that I announced at right the top of my comment that the information was news, just in from the AAAS,
I am glad that you are frank about your complete mistrust of any work associated with industry. This is a biased approach, and doubly biased' if you also accept without question work funded by Auchan and Carrefour as you seem to be doing. I personally always believe one should primarily argue about evidence rather than first attacking the messenger.
RE your quotes “When…
Read moreLisa Hodgson
Director
David,
I don’t accept anything without question. Seralini’s work, together with numerable other studies that question the safety of GM, DEMANDS further investigation. That is the ONLY reasonable scientific position to take and one that hundreds of scientists have taken. If that’s a bias towards proper scientific inquiry then yes my position is biased.
You seem unable to move 1nm towards that same position that hundreds of your peers have supported. I interpret this as evidence of your own strong…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Lisa,
I completely agree that CRIIGEN report demands further investigation and we that we should welcome the appearance of further reports that fill any unanswered questions raised by CRIIGEN. Fortunately, one such study has already appeared. It is
Avis de l’Anses Saisine n° « 2012-SA-0227 » Maisons-Alfort, le 19 octobre 2012 AVIS
Read morehttp://sciences.blogs.liberation.fr/files/avis-anses.pdf
de l’Agence nationale de sécurité sanitaire de l’alimentation, de l’environnement et du travail relatif…
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Many letters to the Editor in response to the GRIIGEN article are now available in the scientific magazine that published the original rat feeding study.:
Read moreThe journal’s In-press page: http://www.sciencedirect.com/science/journal/aip/02786915
Seralini GE et al. (2012)
Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize.
Food and Chemical Toxicology 50(11): 4221–4231. DOI: 10.1016/j.fct.2012.08.005
Full text: \\finch\ggtt-folder\public\external…
mark mc dougall
educator
and here a letter to le monde
http://www.lemonde.fr/idees/article/2012/11/14/science-et-conscience_1790174_3232.html
google translate works
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
To follow up on mark mc dougall, French discussion of this issue continues with
http://www.lemonde.fr/idees/article/2012/11/02/interdire-les-ogm-releve-de-la-politique_1784877_3232.html
Interdire les OGM relève de la politique
LE MONDE | 02.11.2012 à 13h15
Par Marc Lavielle, directeur de recherche à l'Institut national de recherche en informatique et en automatique de Saclay
GMO ban is political
THE WORLD | 02/11/2012 at 13:15
Marc Lavielle, research director at the National Institute for Research in Computer Science and Control Saclay
(Google Translate works well)
http://www.math.u-psud.fr/~lavielle/ogm_lavielle.html
Fantastic images of French news Items, Stats discussion, collected newspaper irems
mark mc dougall
educator
The emerging concerns,
Growing wave of resistance to attacks on Seralini
The corporate links and orchestrated character of the attacks on the research of Seralini et al (Food and Chemical Toxicology 50 (2012) 4221-4231) has been exposed by the French journalist Benjamin Sourice, among others.
http://www.gmwatch.org/index.php?option=com_content&view=article&id=14424
And now a growing wave of resistance to those attacks to seems to be gathering pace. A statement opposing the attacks - "Science…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
That's interesting Mark,
But what do they say about the science and the CRIIGEN statistical fallacies, and about the refuting analysis carried out by health agencies such as the French ANSES, and by Ashley Ng at this website? Are there any flaws in those strong scientific arguments? Are you (or the groups you cite) implying ANSES and Ashley are part of a conspiracy?
When the flaws are obvious, there is not need to invent a conspiracy to explain a chorus of criticism. It's caused by the obvious…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Further to this Mark
It's interesting that CRIIGEN are drawing attention to orchestration of the media. This Conversation article is in fact all about CRIIGEN's orchestration of the media and their ploy giving selective secret early access to the research to only a limited set of specially briefed people prior to the open CRIIGEN press conference on the 19th of Sept in London.
Almost at the same time (20th Sept on this side of the planet , Scott Kinnear of SFF was talking about it on ABC Radio, and issuing this press release
https://docs.google.com/open?id=0B7hhP5QasNtscjBMN0RkWW5ZbkE.
Very well coordinated. You could even say that CRIIGEN are experts at media orchestration. It's really fascinating to hear them complain about it. They would be more impressive if they started explaining the science though, but that's a much more demanding task it seems.
mark mc dougall
educator
More news from France. Maybe these Environmental Ministers dont share the Scientific understanding of Tribe and Ng?
NKM (alias Nathalie Kosciusko-Morizet) and Chantal Jouanno rally to the call of three former Environment Ministers
AFP, 9 November 2012
http://www.20minutes.fr/politique/1039480-ogm-nkm-chantal-jouanno-rallient-appel-trois-anciennes-ministres-ecologie
*Corinne Lepage, Dominique Voynet, and Segolene Royal have launched an appeal calling for a revision of GM approvals...
After…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
In further news, the CRIIGEN report has been debated in the French National Assembly
http://gmopundit.blogspot.com.au/2012/11/affaire-seralini-une-audition.html
Also, French activists "empowered" by CRIIGEN science, destroyed GM soy animal feed imports, November 23 2012
They were so confident about their scientific logic being ultimately being successful that they undertook criminal sabotage to make their point.
http://gmopundit.blogspot.com.au/2012/11/french-activists-empowered-by-junk.html
I personally don't share the view that such action substitutes for sound science, or are morally acceptable.
mark mc dougall
educator
I believe the health insurers are starting to warn against GMO foods,
"Salem Weekly Kaiser Permanente, the largest managed healthcare organization in the United States, has advised its members against GMOs (genetically modified organisms) in food. In its Northwest Fall 2012 newsletter, Kaiser suggested membership limit exposure to genetically modified organisms. “GMOs have been added to our food supply since 1994, but most people don’t know it because the United States does not require labeling of GMOs,” according to the newsletter. Sounding like a radical organic health,...." freeky? but the in$urance men have $kin in the game,...
and more commonsense than microscoped Scientists.
David Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Mark
You need to actually read what the NW newsletter said and evaluate the evidence it cites. It's largely another, old, Seralini misfire, plus another, rather famous Science-by-Press release fiasco.
The Kaiser-Permanate NW Fall 2012 Newsletter is here
https://docs.google.com/open?id=0B7hhP5QasNtsTlBlNnB4TjcxekE
Its pretty obviously a low-level journalist churning over a standard scientifically flimsy anti-GMO press-release and it even cites two dreadful studies, including one by Seralini…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
Mark
Further to this issue, it turns out to be as I predicted. Kaiser Permenente have adopted any such anti-GMO policy (see
http://www.willamettelive.com/2012/news/kaiser-speaks-about-gmos/
Its yet another Internet myth endlessly cycled by people who believe conspiracy stories that confirm their beliefs and cultural identity.
Kaiser Permanente, the nation’s largest not-for-profit health plan, has made an official statement on GMOs (genetically modified organisms in food,) calling the topic…
Read moreDavid Tribe
Senior Lecturer in Food Biotechnology and Microbiology, Agriculture and Food Systems at University of Melbourne
This CRIIGEN paper is a treasured gift that will be keeping on giving teaching moments to University biology and statistics courses for years to come (as already noted by Cambridge statistics don David Spiegelhalter). But in this case David Gorski at Science-Based Medicine, is on the job, in his zesty customary style;
Read more*Antivaccine versus anti-GMO: Different goals, same methods*
http://www.sciencebasedmedicine.org/index.php/antivaccine-versus-anti-gmo-different-goals-same-methods/
A snippet
QUOTES…