The growing frequency of climate extremes affected human health and caused wide-scale damages to the ecosystems that people depend upon, including agriculture, fisheries and freshwater.
Industrial fishing trawlers stocking up on unsustainable quantities of fish.
(Shutterstock)
The WTO is set to wrap up negotiations on harmful fisheries subsidies This could help rebuild the oceans’ fish stocks, and support the communities that rely on them.
Seabirds journey vast distances across the Earth’s seascapes to find food and to breed. This means their biology, particularly their breeding success, can reveal what’s happening in our oceans.
Local support might be the most important factor for a successful marine protected area.
Anastasia Quintana
In the design of marine protected areas, new research suggests that it might be better to start small in order to gain local trust and support that leads to larger long-term benefits.
Shakuntala Haraksingh Thilsted, a native of Trinidad and Tobago, is the winner of the 2021 World Food Prize for her work identifying small fish as valuable nutrition sources for developing countries.
A parent’s or grandparent’s stressful experiences change how their offspring behave. And it turns out that moms’ experiences produce different changes in kids than dads’.
Jeremiah Kiarie rounds up tilapia at Green Algae Highland fish farm in central Kenya on April 29, 2017.
Tony Karumba/AFP via Getty Images
Aquaculture is a growing source of healthy protein for millions of people around the world, but there are big differences between farming fish on land and at sea.
Executive Director and Professor of Fisheries and River Management, Gulbali Institute (Agriculture, Water and Environment), Charles Sturt University, Charles Sturt University