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The industrialization of the fishing industry and changes in the environment have raised many issues about the management of our fisheries. (Fanny Fronton)

Gulf of St. Lawrence: Analyzing fish blood can show us how healthy they are

Blood isn’t sterile, and analyzing the bacteria in it could help assess the health of fish and prevent the collapse of their populations.
The oceans are rapidly warming and Canada’s marine protections must be able to adapt quickly to meet these changes. (Brittany Griffin, Unsplash)

Climate change challenges marine conservation efforts in Atlantic Canada

As oceans warm, Canada’s marine protections system looks woefully inadequate. New monitoring systems and flexible governance can help Canada protect the areas most likely to have the greatest impact.
Joseph Lycett, Aboriginal Australians Spearing Fish and Diving for Shellfish, New South Wales, c. 1817. National Library of Australia, nla.obj­138500727.

Friday essay: traps, rites and kurrajong twine – the incredible ingenuity of Indigenous fishing knowledge

Across the continent, diverse, adaptable fishing practices, recipes and rituals were a cornerstone of Indigenous life at the time of first contact – and many remain so to this day.
Fly-fishing in Alaska’s Tongass National Forest. Joseph/Flickr

What social change movements can learn from fly fishing: The value of a care-focused message

Founded in 1959, the membership group Trout Unlimited has changed the culture of fly-fishing and mobilized members to support conservation. Could its approach work for other social problems?

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