A behavioral scientist explains why people become vegans, why some meat-eaters find them so irksome and how scientists may be nudging us all toward a more plant-centric existence.
American spending on pets is more than the combined GDP of the 39 poorest countries in the world. What if even a small percentage of this spending was allocated to reducing suffering, asks a philosopher.
The coworking company, WeWork, has banned meat, citing an attempt to reduce its carbon footprint. For centuries, philosophers have made a moral case against meat-eating.
Victoria’s puppy farms and pet shop laws are being rolled out, sparking controversy. The state is the first in the world to limit the number of fertile females allowed by commercial breeders.
In choosing not to ban the live export trade even in the hottest northern months, the federal government is allowing animals to be put in conditions where they cannot possibly escape suffering.
Animals do so much work for humans, from farm animals who die to feed us to service animals helping veterans with PTSD. It’s time we gave back by providing humane living and working conditions.
While hugely popular for a time, the advent of the three ring circus invited animal cruelty complaints and led to the demise of more skilled circus artistry.
It doesn’t happen often that a multinational will blink when taken on by an individual. But a passionate campaigner’s successful crusade has shown how it can be done.
Professor, Management and Organizational Studies, Huron University College and Coordinator of Animal Ethics and Sustainability Leadership, Western University