Professor, School of Biotechnology and Biomolecular Sciences, UNSW

I am a Professor of Biochemistry in the Faculty of Science at UNSW Sydney where I teach on the biochemistry of fats (lipids) to science and medical students. This has given me an interest in dietary fats, facts and fads.

Experience

  • –present
    Professor and Head, School of Biotechnology and Biomolecular Sciences , UNSW Australia

Education

  • 1991 
    University of Sydney, PhD
  • 1986 
    University of Sydney, BSc(Hons)