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Sarah Kopper

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PhD Candidate in Agricultural, Food, and Resource Economics, Michigan State University

I am a PhD Candidate in Agricultural, Food, and Resource Economics. My research focuses on agricultural input markets, and how constraints to participation in one market affects farmers' abilities to participate in others. My work is primarily focused on Eastern and Southern Africa, but I also have experience working in Senegal and Cameroon.

Experience

  • –present
    PhD Candidate in Agricultural, Food, and Resource Economics, Michigan State University

Education

  • 2017 
    Michigan State University, PhD, Agricultural, Food, and Resource Economics