Senior Lecturer in Food and Nutritional Sciences, London Metropolitan University

Dr Sue Bailey is a Senior Lecturer and is Course Director for the MSc in Food Science at London Metropolitan University. A consumer scientist by background with expertise in both food science and nutrition, she has a Masters in Health Education from London University and studied nutrition and food science for her first degree from Bristol University.

She is a Registered Scientist and has participated at a senior level in six EU funded projects focused on Consumer Education. Sue also has expertise in the areas of media and obesity, an interest in food product development and marketing and has recently researched in the area of the development of food skills by nutrition and dietetic students in higher education in the UK.

Experience

  • –present
    Senior Lecturer in Food Science, London Metropolitan University