Proposed toughening of the food and grocery code of conduct is long overdue. However, the Australian Competition and Consumer Commission will need to be well resourced to properly regulate the sector.
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Articles on Food and Grocery Code
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Inquiry into supermarkets finds that the mandatory code should apply to supermarkets with annual revenues of more than $5 billion and should consider increasing infringement notice amounts.
Coles and Woolworths’ representation of “fresh” and “local” food reflects heightened interest among consumers about these values. But they also contributes to concerns about the supply chain.
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Historian, Southern Cross University
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Professorial Fellow, University of Canberra
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Professor, Queensland University of Technology
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Postdoctoral Research Fellow, Queensland University of Technology
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ARC DECRA Fellow, Queensland University of Technology
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Associate Professor, Faculty of Business and Law, QUT, Queensland University of Technology
