Depression doesn’t lead to heart disease, as some people suggest, but it’s a sign that you might be at risk of it.
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If you’re 45 or older and have depression, new research suggests you may need to ask for a heart check when you next see your doctor.
The type of fatty acid is what’s most important when choosing a spread.
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Depending on the overall quality of your diet and intake of saturated fats, you may need to swap your butter for margarine.
While office workers often worry they sit too long while on the job, research suggests standing at work increases the risk of heart disease.
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Annoyed you don’t have a sit-stand desk? Spare a thought for those workers who have to stand all day: Standing may double the risk of heart disease.
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Having very high levels of HDL is associated with increased mortality. But that doesn’t mean it’s not ‘good cholesterol’.
An extra 3.6 years in a classroom can reduce your heart disease risk by a third.
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A new study has established a cause and effect relationship between years of education and heart disease.
The importance of heart health in women has for many years been invisible.
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Heart disease has long been considered a man’s condition. Our ignorance of its impact on women has led to gaps in outcomes for men and women suffering the same condition.
Most people are unaware of the severe impact ice has on the heart.
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When we think of methamphetamine-related death we tend to focus on overdose. The extent of the problem, however, extends far beyond drug toxicity.
You’ve probably had your blood pressure measured using the “cuff method”. But how accurate was the reading?
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A blood pressure test can say a lot about your health, but new research says not all readings are correct.
Many suffer from heart disease despite the fact they don’t smoke, have healthy diets, and are of a healthy weight.
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Many people die of heart disease who don’t fit into the traditional risk factors. We’re learning the immune system can be to blame.
Do you know what’s in your cigarettes?
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Do US smokers really know the risks? Research from Australia, Canada and Mexico shows that there are better ways to warn consumers.
Pourquoi si sain?
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Red wine may not explain the French paradox but chemicals within it do have a positive effect on health.
The type of sugar in popular soft drinks varies from country to country even if the brand name is the same.
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A recent study found Australian soft drinks had higher concentrations of glucose than US soft drinks, which had more fructose. Does this mean Australian drinks are worse for health than US drinks?
Australia’s policies on preventing heart disease are based on outdated research from the US.
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While we must put in place effective measures to protect against the malicious use of personal data, not using the information collected about Australians comes at a cost.
A controversial editorial has questioned whether saturated fats really clog up your arteries and put you at risk of heart disease. But can it really overturn decades of research?
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We need to eat a healthy diet, do some exercise and avoid stress rather than blame saturated fat for heart disease, says a recent editorial. But does the evidence stack up?
Shifting your diet away from processed foods and towards fruits and vegetables can reduce symptoms of asthma.
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Upping your intake of vegetables and fruits can do more than just reduce your risk of heart disease, diabetes and cancer – it could also help you breathe easier.
Pump action.
Csaba Peterdi
Pedal to the office and your risk of an early death drop by over 40%.
A normal heart rate is between 60 and 100 beats per minute.
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Atrial fibrillation is a condition that causes a
rapid and irregular heartbeat. The normal heart rate lies between 60 and 100 beats per minute.
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The discovery of a rare gene is twofold, and has a scientific and clinical impact in the fight against heart muscle disease.
A new analysis published today looks at the salt content of bread products sold in four major supermarkets.
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While we’ve been trying to minimise sugar and fat intake, it seems we’ve been overlooking one of the biggest dietary killers of all – salt.
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A global clinical trial has been launched to reduce the cardiovascular disease risk factors among people living with HIV who are on antiretrovirals.