Rodents destroy around 70 million tonnes of grain each year. What if we could trick them into looking elsewhere for their food?
Academic rigor, journalistic flair
Articles on smart agriculture
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How to keep food prices down? Use technology to change the way we produce food and public policy to ensure there’s a fair price put on things like climate change, human labour and animal welfare.
The ongoing coronavirus pandemic has further destabilized global food chains supplies. Technological innovations like blockchain can help address these challenges.
Top contributors
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Director of the Arrell Food Institute and Professor in the Dept. of Geography, Environment and Geomatics, University of Guelph
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Discovery Early Career Research Fellow, University of Sydney
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PHD Student, Geography, Environment and Geomatics/Arrell Food Institute, University of Guelph
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PhD Student, Environmental Sustainability, L’Université d’Ottawa/University of Ottawa
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PhD Candidate, Department of Integrative Biology, University of Guelph
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Director, Food and Agriculture Institute, University of The Fraser Valley
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PhD candidate, University of Sydney
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Professor of Conservation Biology, School of Life and Environmental Sciences, University of Sydney
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Senior Research Officer in Conservation Biology, University of Sydney
