The COVID-19 mRNA vaccines put nanomedicine in the spotlight as a potential way to treat diseases like cancer and HIV. While the field isn’t there yet, better design could help fulfill its promise.
Lightweight, flexible materials can be used to make health-monitoring wearable devices, but powering the devices is a challenge. Using fuel cells instead of batteries could make the difference.
Since the 1960s, silicon ‘nanomaterials’ have driven the information revolution. But as their potential is exhausted, is it time for ‘atomaterials’ such as graphene to drive innovation still further?
Populations of freshwater species are in a state of deep decline. But we know why and we can reverse the trend.
Nanotechnology and materials are the source of countless innovations, but we don’t accurately know how they are affecting humans and the environment.
A new type of material can make it easy to put antennas almost anywhere – no matter how thin the space, or even on surfaces people need to be able to see through.
Using nanostructures on a flat piece of glass can make lenses smaller, lighter and much cheaper – while providing better image quality.
Less-toxic hair dye would be a great invention. But discounting the risks that come with nanoparticles could undermine other efforts to protect human health and environmental from their effects.
Advanced materials that seem like they come from Star Trek are becoming reality today.
New research shows bees see a blue halo around flowers thanks to nanostructures on its petals.
Research on molecular machines won last year’s Nobel Prize in chemistry. Now scientists have figured out a way to get these tiny molecules to join forces and collaborate on real work on a macro scale.
Once the subject of fantastical stories, nanoscience is now changing the world as we know it.
Flexible, easy to make, inexpensive, stretchable and simple to coat with nanomaterials, threads are also very commonly used by doctors already.
Two new studies from Food Standards Australia and New Zealand show there’s no evidence that nanoparticles in food present a health risk, but there’s more research to be done.
Microscopic needle-like particles don’t seem like something you’d want to feed a baby. Whether safe or not, the way we deal with nanoscale food additives leaves plenty of other questions.
From tiny robotic doctors repairing your body to the latest climate change-tackling tools, nanotechnology is fighting an invisible battle on our behalf.
As the components in electronic devices are shrinking to the nanoscale, even a single atom out of place can disrupt their function. But this also presents an opportunity to make them even better.
A new method for creating a form of graphene with carbon dioxide sucked from the air has been announced with misleading claims.
The field of plasmonics has implications for integrated circuits, biosensors, other light-based technologies – even invisibility cloaks.
There is much excitement about graphene, a material only a single carbon-atom thick, but finding ways to do something with it that’s affordable have always been a challenge.