Articles on Overfishing

Displaying 21 - 40 of 52 articles

Too many fish in our seas, like this Pacific bluefin tuna, are being lost to over-fishing – but better management can help. Issei Kato/Reuters

If we want to keep eating tuna, the world needs to learn how to share

Over-fishing is a massive environmental and economic challenge. Fortunately, there are new solutions being trialled – including in a tuna hotspot in the Pacific.
A golden crispy flake and chips is a classic takeaway meal. But is it a sustainable choice? Travis/Flickr

Flake is sustainable gummy shark, except when it’s not

Flake is great with steaming hot chips. But what fish species is it, and is it sustainable? In Australia, it's mainly gummy shark, which is a sustainable choice. But beware poorly labelled imitations.
Coral reef ecosystem off Palmyra Atoll part of newly expanded Marine National Monument. Jim Maragos/U.S. Fish and Wildlife Service

Pacific Remote Islands protection not just a drop in the ocean

This fall, President Obama signed a proclamation that created the biggest marine reserve in the world. By extending the protective boundaries around Wake Island, Jarvis Island and Johnston Atoll from 50…
Fishing of potato rock cod is totally banned in Queensland waters. Better regulation might avoid similar bans for other species. Mark Priest

How ecosystems can keep their fish, and we can eat them too

Tighter bag limits for fishing could be the key to ocean conservation, according to new research showing that limiting fishing across entire regions can offer better protection than using marine reserves…
What would you pull out of the water if you knew you were watched? Dirk.heldmaier

Track boats with GPS to stop illegal fishers draining the seas

The ocean, seen from a beach or from a plane, seems vast, ancient and invulnerable. It’s hard to imagine that 90% of life on earth lives below the waves, across 1.3 billion cubic kilometres of water and…

Top contributors

More