Dr. Andrea Leschewski is an Associate Professor of Applied Economics at South Dakota State University. She received her Ph.D. in Agricultural, Food, and Resource Economics from Michigan State University and a BA in Economics and Mathematics from Carthage College. Joining South Dakota State University in 2017, Dr. Leschewski teaches undergraduate and master’s level agricultural economics and marketing courses within the Ness School of Management and Economics. Dr. Leschewski’s research program focuses on improving food security and health among vulnerable, low-income populations in the United States. Her recent research evaluates the impact of food and nutrition assistance and nutrition education policies on measures of food hardship and public health.
Experience
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–presentAssociate Professor of Applied Economics, South Dakota State University
- Brookings, South Dakota, U.S.
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