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Karen Zoszak

(She/her)

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Accredited Practising Dietitian, PhD Candidate, University of Wollongong

Karen is an Accredited Practising Dietitian who has worked in the public hospital and private community settings. She is passionate about enabling people to make positive dietary changes, leading to improvements in health and wellbeing. Karen has previously worked in the information technology industry, having also completed a bachelors degree in applied mathematics and computer science. She is now bringing both skillsets together to undertake a PhD at the University of Wollongong, where she is exploring the role of diet in multiple sclerosis, aiming to improve the lives of people living with MS.

Experience

  • 2018–present
    Accredited Practising Dietitian, Seacliff Nutrition
  • 2022–present
    PhD Candidate, University of Wollongong

Education

  • 2017 
    University of Wollongong, Bachelor of Nutrition and Dietetics (Honours)
  • 1994 
    University of Wollongong, Bachelor of Mathematics (Computer Science)

Publications

  • 2021
    Exploring dietary changes in an interdisciplinary intervention trial: Application of a dietary guidelines food composition database, Journal of Human Nutrition and Dietetics

Grants and Contracts

  • 2022
    Australian Government Research Training Program Scholarship
    Role:
    PhD Candidate
    Funding Source:
    Australian Government

Professional Memberships

  • Dietitians Australia

Research Areas

  • Nutrition And Dietetics (1111)