Articles on Climate change

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Agriculture is a unique sector for a just transition. (Shutterstock)

How to fight climate change in agriculture while protecting jobs

Agriculture needs to cut its greenhouse gas emissions, yet we must also find a way to produce more food if we are to feed 10 billion people by 2050. A "just transition" could help make that happen.
Rock Hills Ranch in South Dakota uses managed grazing techniques to maintain healthy, diverse plant communities in its pastures. Lars Ploughmann

Regenerative agriculture can make farmers stewards of the land again

US agriculture is dominated by large farms that rely on chemical inputs. In contrast, regenerative farming makes land and water healthier by mimicking nature instead of trying to control it.
The benefits of beans, lentils and other pulses go beyond the belly. (Shutterstock)

Benefits of pulses: Good for you and the planet

Today’s production of more, better food from the same amount land means that tomorrow’s population may not go hungry.
Shark Bay was hit by a brutal marine heatwave in 2011. W. Bulach/Wikimedia Commons

Shark Bay: A World Heritage Site at catastrophic risk

Everyone knows the Great Barrier Reef is in peril. But a continent away, Western Australia's Shark Bay is also threatened by marine heatwaves that could alter this World Heritage ecosystem forever.
Many parts of Africa suffer from food insecurity. Here, women and children wait to be registered before a food distribution. REUTERS/Siegfried Modola

I fight anti-GMO fears in Africa to combat hunger

Predictions suggest that Africa will suffer dramatic losses of crops and productive land as the climate warms. Perhaps adopting GM crops designed to tolerate stress can save the continent from famine.

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