The recent E. coli outbreak in North America was linked to romaine lettuce. Many such outbreaks are often linked to fresh produce. Here’s what you need to know to keep your family safe.
The short answer is that it depends on the material the cups and plates are made of, and even what shape they are.
Marcella Cheng/The Conversation
Bacteria are everywhere, even on your drink garnishes and ice. While most are not going to harm you, some can make you very sick. Here are some things to consider at public drink stations.
Trying to sort truth about food from fiction can be overwhelming.
TheeErin
When the United States was settled, nearly everyone was a farmer. Today only 2 percent of Americans live on farms, and many of us are illiterate about where food comes from or what kinds are healthy.
Cooked chicken meat imported from China could end up in U.S. restaurant meals without information about its origin.
Jacek Chabraszewski/Shutterstock
China has started exporting cooked chicken meat to the United States. Is it safe to eat? An agriculture extension specialist discusses possible concerns about food safety and contamination.
When someone gives away a casserole, care and concern are among the ingredients.
Elena Shashkina/Shutterstock.com
There’s a lot to consider in the problem of creating enjoyable foods for people with swallowing difficulties. Could 3D-printed food be part of the solution?